Monthly Cooking Class
Always wondered the secret ingredients for a gourmet meal?
Hyatt Hyderabad Gachibowli organizes a Monthly Cooking Class open for guests and residents. Learn the nuances of cooking as our expert chefs take you through a culinary experience.
This is culminated with a four course meal and free-flowing wine at the Chef’s table.
Indulge in this invigorating experience on the last Saturday of every month at the Collage
Timing: 11.30 AM onwards
Last Saturday of every month
Cost per head: INR 1,000 all inclusive
Look out for the special theme of the month:
30th January, 2016 (Saturday): Dimsums
27th February, 2016 (Saturday) : Chocolate
26th March, 2016 (Saturday) : Indian Sweets
30th April, 2016 (Saturday): Pasta
28th May, 2016 (Saturday) : Thai cuisine
18th June, 2016 (Saturday) : Indian cuisine
30th July, 2016 (Saturday): Japanese cuisine
27th August, 2016 (Saturday): Arabic cuisine
24th September, 2016 (Saturday): Goan cuisine
Make your reservation now or call 8008130121 !
- Learn the Nuances of Cooking along with a delicious meal and free-flowing wine