The Cafe Park Hyatt Park Hyatt Abu Dhabi
P.O. Box 52007, Abu Dhabi, United Arab Emirates in the Saadiyat Island areas. Near: Saadiyat Beach Golf Club, Saadiyat Public Beach, New York University, NYU
Abu Dhabi Food Festival
The Café Breakfast Menu
Prices in AED.Non Alcoholic Drinks
Illy coffeeCoffee, cappuccino, latte |
22 |
Illy coffeeEspresso, espresso macchiato |
14 |
Loose leaf tea, herbal infusionDarjeeling, English Assam, Earl Grey, Moroccan mint, jade sword green |
24 |
Loose leaf tea, herbal infusionBlackcurrant & hibiscus, peppermint, chamomile, jasmine pearls |
24 |
Fresh juicesOrange, pineapple, watermelon, grapefruit, apple, carrot |
24 |
Good energy juiceBeetroot, red apple, carrot, celery, ginger |
17 |
Balance smoothiebanana, orange juice, baby spinach, cocoa powder, soy milk, ground almond |
17 |
Immune supportOrange, pineapple, red apple and ginger |
17 |
Antioxidant smoothieBanana, soy milk, rolled oats, honey, blueberry, ground hazelnut |
17 |
Starters / Appetizers
Bakery basketChoice of four with a selection of preserves, honey and butter |
40 |
Bakery basketSoft roll, hard roll, rye roll, muffin, croissant, Danish pastry |
40 |
Cornflakes, all bran, fruit muesli, rice crisps, raisin bran, FrostiesHot or cold full fat, low fat, skimmed or soy bean milk |
35 |
Bircher müesli with berriesMixed organic oats, milk, cream, orange juice, banana and honey |
35 |
Yogurtplain, strawberry, blueberry, apricot, pear |
30 |
Seasonal fruit platter(V, G, L, D, N, E, W, S) |
40 |
Breakfast poultry cold cuts with pickles(NG) |
50 |
Cinnamon French toasthomemade apple compote |
50 |
Belgian wafflewarm maple syrup and cherry sauce |
50 |
Buttermilk pancakesmaple syrup and honey butter |
50 |
Two farm fresh eggs, any styleGrilled chicken sausage or veal bacon, hash brown, tomato or mushroom |
50 |
Eggs benedictbrioche, turkey ham, poached eggs, hollandaise sauce |
50 |
Three egg omeletSmoked salmon, turkey ham, potato, tomato, mushrooms, cheese, herbs |
50 |
Main Course
Biead bil lahmehSyrian style sautéed lamb fillet with onion and eggs |
50 |
Foul medamesFava beans cooked with garlic, lemon juice and olive oil |
50 |
Kaliet bandoura bil lahmiehSautéed tomato with lamb fillet |
50 |
MenemenTurkish style vegetable omelet with chili and feta cheese |
45 |
Masala dosaCrispy flat bread filled with spicy potato and cashew nut |
45 |
Poori bhajiDeep- fried whole wheat bread with potato masala |
45 |
Smoked salmon scrambleScottish smoked salmon,dairy scrambled egg rocket leaves, thick cut whole wheat multi grain toast |
55 |
Egg white omeletEgg white omelet (75g/3oz), spinach, asparagus roasted tomato, brown whole wheat toast |
55 |
Greek Feta with grilled gluten free bread and avocadoFeta (75g / 3oz), rice bread, vine tomato, ½ avocado lemon and extra virgin olive oil |
55 |
Organic oatmeal porridge with banana and dateOrganic oats (50g / 2oz), skim milk, cinnamon banana, fresh dates and maple syrup |
55 |
Scrambled tofu with mushrooms and spring onionTofu (100g / 4oz), assorted mushrooms, ginger, garlic |
55 |
Fresh berries with low fat vanilla and maple yoghurtLow fat vanilla and maple yoghurt (125gr/5oz) assorted seasonal berries, toasted hazelnuts |
75 |
The Café Kids Menu
Main Course
Chicken and vegetable soup with ABC pasta(L, S, N, D) |
31 |
Toasted cheese and turkey ham sandwich(E, N) |
36 |
Crispy fried fish fillet with tartar sauce and chips(N) |
41 |
Grilled chicken breast, Kipfler potatoes and glazed carrots(L, G, N, G, E) |
41 |
Turkey ham, cheese and pineapple pizza(N) |
41 |
Chicken shish tavuk(S, N, E) |
41 |
Bolognese, tomato or cream sauce(L, S, N, D) (V, L, N) (S, N, V) |
41 |
Fried rice with chicken skewers(L, G, D) |
41 |
Desserts
Ice cream with lollies and sprinkles(W) |
21 |
Banana berry split with sprinkles(G) |
21 |
Strawberry ice cream sundae(G) |
21 |
Rocky road with vanilla ice cream(G) |
21 |
Chocolate and banana pizza(L) |
21 |
The Café Menu
Starters / Appetizers
Roasted tomato soupBasil, pesto, mascarpone cream |
46 |
Buffalo mozzarellaSeasonal tomato, olives, rucola salad |
75 |
Caesar saladBacon, parmesan, garlic croutons, anchovy |
60 |
NachosTomato salsa, guacamole, cheddar cheese, jalapeno, sour cream |
72 |
Cold mezzeh selectionFattoush, tabouleh, hummus, babaganoush, mohammara, labneh bil jarjer |
82 |
Hot mezzeh selectionCheese rakak, falafel, lamb makanik |
60 |
Lentil soupCroutons, lemon and cumin |
46 |
Grilled halloumi cheeseRucola salad, semi dried tomato |
46 |
BreadParatha, naan, tandoori roti |
26 |
Main Course
Chicken or beef burgerMatured cheddar cheese Lettuce, tomato, red onion rings, pickles |
80 |
Club sandwichRoasted chicken, bacon, egg, tomato, iceberg lettuce |
77 |
Grilled vegetables sandwichEggplant, zucchini, tomato, pesto, mozzarella, rocca |
77 |
Smoked salmon bagelCream cheese, dill, lemon, capers, red onion rings |
77 |
Homemade pizzaChoice of toppings, olives, beef peperoni, bresaola, mushrooms, rocca |
77 |
PastasPapardelle, bolognese Penne, tomato basil and parmesan cheese |
82 |
Nasi gorengFried rice, egg, chicken, shrimp Satay, prawn crackers, pickles, sambal |
85 |
Steamed sea breamGrilled green asparagus, olive and cherry tomato salsa |
130 |
Grilled angus tenderloinSeasonal mushrooms, sautéed potatoes |
170 |
Grilled tuna loinBalila, Rocca, lemon |
90 |
Shish tawook bil labanMarinated chicken thigh, yoghurt, garlic |
98 |
Beef pideSumac, zatar, garlic cream |
60 |
Main Course - Indian
Fish & chipsMalt vinegar, crushed green peas, tartar sauce |
77 |
Dal makhniBraised lentils, creamy tomato sauce, steamed rice, papadum, pickles |
57 |
Chicken biryaniCucumber raita and papadum |
80 |
Era milagaiChargrilled king prawns, dry chili, fenugreek, black pepper, ginger, garlic |
134 |
Tandoori lamb chopMint chutney |
93 |
Murgh makhniButter chicken, cardamom, fenugreek, tomato, cream |
98 |
Desserts
Flourless chocolate and raspberry cakeChoice of ice cream |
41 |
Coffee creme brûlée(NG, N) |
41 |
Traditional tiramisuPistachio biscotti |
41 |
Red velvet sliceRaspberry, vanilla cream |
41 |
New York cheese cake(NG, N) |
41 |
Seasonal fresh fruits and berries(V, L, NG, G, D, E, W) |
41 |
Homemade ice creams and sorbets per scoop(V, NG, G, W) |
15 |