Our pizzas start with our sourdough and semolina base, get layered with rich San Marzano tomatoes and Fior di Latte cheese, and are expertly fired in our bespoke brick oven. Our selection includes the classic Margherita and the robust Picante.
Only available between 5 - 11pm every Monday
The Graduate Bar with a light and airy atrium, lounge and an outdoor terrace to enjoy the sunshine.
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The Graduate Bar, Manchester, 55 Booth St W, Manchester M15 6PQ, UK
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