WILD MUSHROOM, ASPARAGUS RISOTTO - Multi-cuisine Recipe from Kitchen District, Hyatt Regency Gurgaon: Hyattrestaurant.com
Skip Main Navigation
8130100190

Wild Mushroom, Asparagus Risotto

Classical Italian Dish

  • 30 Min Prep Time
  • 30 Min Cooking time
  • 1 portion Servings
chef/recipe-image

Ingredients

Method

  • Step 1

     Heat The Pan And Sauté The Shallots And, Cooked The Risotto With Vegetable Stock, Thyme, White Wine, Mushroom And Asparagus Once It Almost Near About To Cook Add, Cheese And Butter And Mixes Them Well. Served Hot Along With Fresh Chopped Parsley And Parmesan Cheese.

Kitchen District

Make A Reservation

8130100190

Kitchen District

Vibrant And Warm, The New Kitchen District Offers Exclusive Dining Experience At Hyatt Regency Gurgaon With Array Of Dishes To Cater To Every Palate.

Other Recipes

Italian

Spaghetti Salmon And Leek
  • Servings
  • 1 portion
  • 20 Min

View Recipe
International

Lamb Chops
  • Servings
  • 1 portion
  • 20 Min

View Recipe
Reservations
Customer Service
Corporate Sites
Explore More
THE HYATT.COM
BEST RATE GUARANTEE
Get the Mobile App
Download on the App StoreGet it on Google Play
Connect with Hyatt