Nasi Goreng - Multi-cuisine Recipe from Kitchen District, Hyatt Regency Gurgaon: Hyattrestaurant.com
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8130100190

Nasi Goreng

Indonesian Fried Rice, Egg, Chicken, Prawn, Cucumber, Satay Chicken, Peanut Butter Sauce

  • 1 Servings
chef/recipe-image

Ingredients

Method

  • Step 1

    Heat Wok, Oil It And Fry One Egg And Pieces. Sauté Prawns, Chicken And Rice. Add Fish Sauce, Soya Sauce. Sauté And Season To Taste. Meanwhile, Prepare One Egg Sunny Side Up.grill Chicken Satay, And Prawn Cracker.assemble All And Plate The Dish.

Kitchen District

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8130100190

Kitchen District

Vibrant And Warm, The New Kitchen District Offers Exclusive Dining Experience At Hyatt Regency Gurgaon With Array Of Dishes To Cater To Every Palate.

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