Gaurav Ramakrishnan

Associated with Hyatt for almost 12 years now, Chef Gaurav heads the culinary department and brings out the best of Indian, Italian, Thai and Chinese food to the tables of 24/7 Gallery Cafe and ZING-SkyBar + Lounge

  • Head Chef 24/7 Gallery Café • Hyatt Place Hyderabad Banjara Hills
  • European • Speciality
  • Also loves to Cook Mediterranean
  • Passionate, Creative, Humble • Cooking Style

Good To Know

Worked in Grand Hyatt Goa as a sous Chef and was Chef de Cuisine in Hyatt Hyderabad Gachibowli.
Intrepid, simple and familial
I am a big foodie and my love for food got me here.
Love to cook South Indian
Love and a perfect combination of ingredients
Hip Hop
Parents, brother and wife
I am a crazy fan of Harley Davidson and also love travelling.
Dedication and a Positive Attitude

Recipes I like to cook

24/7 Gallery Café

An all-day dining multicuisine restaurant located in the heart of the city with private dining. Order online as we deliver deliciousness at your home