- © 2021 Hyatt Corporation |
- Privacy Policy • Terms & Conditions • Security & Safety
Select your location
Savour this mouthwatering Clay Pot Chicken, prepared to perfection with the choicest of ingredients handpicked by our chefs at China House Restaurant
1. Deep fry the 1 inch chicken and keep aside. 2. For sauce in wok saute onion garlic , soya bean sauce. 3. Add little water and chicken other vegetable and season well. 4. Adjust with potato starch and finish with chilli oil.
Grand Hyatt Mumbai's award-winning signature Sichuanese outlet.