Clay Pot Chicken

Savour this mouthwatering Clay Pot Chicken, prepared to perfection with the choicest of ingredients handpicked by our chefs at China House Restaurant

  • 1 Hr Prep Time
  • 1 Hr Cooking time
  • 1 Servings
chef/recipe-image

Ingredients

Method

  • Step 1

    1. Deep fry the 1 inch chicken and keep aside. 2. For sauce in wok saute onion garlic , soya bean sauce. 3. Add little water and chicken other vegetable and season well. 4. Adjust with potato starch and finish with chilli oil.

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China House Restaurant

Grand Hyatt Mumbai's award-winning signature Sichuanese outlet.

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