Latest Reviews (40)
Service provided by PRASAD was awesome i really like the food . You should visit soma. They serve delicious Indian dishes..
We dined at the Indian restaurant Soma. The food was lovely. We ordered simple Indian food, dal's and aloo Gobi and kasoori chicken tikka, and Roti's. Everything was cooked Perfectly. The chicken pieces were juicy, tender. The aloo Gobi was soft and spiced very well. The Indian deserts were well done too, not overly sweet at all. The only thing I didn't enjoy was my cup of filter coffee, it tasted like ordinary coffee. The staff is courteous and friendly too. Enjoyed their service.
Hiya!🙋🏻Lets Begin!We were at #thegrandbrunch & our level of excitement was thru the roof. There was a plethora of exciting live food counters & an array of desserts to spoil u rich. Ambience:Sophisticated,modern but with a contemporary twist of art deco paintings,spacious yet very cosy. Staff:So we were seated at celini.Our hand on deck supervisor chitrak greeted us very warmly & without having to remind much tht we are vegetarian he knew so. The RM Vishal and his entire team here is courteous helpful,attentive & our a guests delight who can serenade his/her meal to him/herself,tht attuned the staff is at this brand of hotels. Food:Desserts:We are welcomed by a choc fountain & macroons oh yess!those tiny delights of wonderous joy.Some eclectic collection of in house chocolates.Some pannacotta which was a tongue teaser,to goodness of chocolate pastry.Also to tickle ur taste-buds there were expresso choc tarts,lemon tarts,choc mousse,rasberry jelly,doughnuts,cronuts,movenpick icecreams,redvelvet cream slice,rasberry cream slice,hazelnut crunch brownie & much more. As this was #thegrandbrunch u hv to remember their 55east,chinahouse,celini,soma each one was orchestrated to showcase the best they had in their menu. Salads:The array of salads peeping from smll tiny glasses look like art in a glass. Kulfi:The malai kulfi is all slim & tender and cold,a complete ice maidan. Chaats: Super perfect bhel, seeet tangy spicy. Kachori chaat:The puffed kachori stuffing is of greenpeas with beaten sweet curd & tangy tamarind chutney. Bar counter:This had a special drink for the special occassion.It was called bandhan.It had sm bacardi,sm champagne and granidine syrup. Stellar Duck wraps:This is china house outlets baby.This was served with onion & cucumber in plum sauce & done in wood-fired oven! Tak-a-tak:Sabz galouti:This was with a smokey flavour & minced mixed vegetables.Moist & sinful.Crispy & soft inside. A vegetarians truly lucknavi delight. Kolkatta veg wrap:Hell i want to have this even more,can u send me 1 while i write abt it.This is with chunks of paneer,bellpepper,tangy onions all coming together where after eating i can bless the rumali wrap.This had an amazing texture. Indian Mains:Paneer shahi pukhtan:This had an aromatic hint of kasoori methi.The cashew paste made it rich.The full fat cream made it smooth.Our regular spices in which peeli mirch,cumin,coriander powder,a pinch of garam masala just complimented it superb. Khazane-e-lazeez:Get out of town!This had me brimming with joy.This was with mashed paneer & khoya with stuffing of raisins & greenchillies rolled into a ball & deep fried in a rich in cream based gravy. Asian Mains:Wok fried wood eared & pokchoy with thai noodles was classic yet simple The tofu in chillibean sauce:Stirfried tofu in chilli bean sauce was flavourful.Wonderfully fragrant. Stir fry beans in sichuan chillies:The flavours of pepper,garlic come thru as the beans shrivelled up. Edameme beans dumpling in truffle oil:Flavours tht cm thru these hand-crafted jewels are edamame juice,sesame oil,cumin,redpepperflakes,garlic all in tht one bite in one go,as they say eat ur dumpling without cutting it. Steamed chinese buns in mushroom pokchoy & bamboo shoots:Packed with fresh vegetable goodness & fun to eat. Italiano:Hand-made pastas:Fratello(meaning)brother does it even get any better than this. Eggless ravioli with spinach & ricotta: Gnocchi in arrabiatta sauce:Made with fresh tomatoes,garlic,chilli,vinegar,sugar.The gnocchi are soft,springy,pillowy comfort of delight. Risotto:This is made with riso(meaning)italian rice cooked in a broth to a cream consistency. Now this #thegrandbrunch is on entire september counting every sunday. Price factor:2999+taxes.3999+taxes alcholic package. Should u visit?If u like grt live singing,plethora of food.The chefs breaking into a jig.The sheer magntitude of it all,then yess plz!Dont let me stop u 1 bit.I promise you 1thing,once u step in,u just wont want the sunday to end.
Very bad experience ,this is the second time i visited Soma inside grand hyatt my food was as usual late ..and then i got a piece of CHARCOAL INSIDE .. after telling the staff they said cannot do anything about it ..very bad service and did not apologise in a 5 star resturant .. and no actions taken very bad behaviour .. will not suggest to friends anymore..
The ambience of the restaurant is very welcoming. It is so spacious and open, we do not feel constrained. Good for business meetings. I was fortunate to get a treat here, and not spend my money. So cannot comment on affordability :)
Indulge in authentic specialities from North India at the best North Indian restaurant in Mumbai. The tandoor show kitchen at Soma is the restaurant's central feature, allowing diners to see skilled chefs preparing the meal right before their eyes.Â The colorful and eclectic art at Soma restaurant in Mumbai reflects the moon in its serene traditional moods, providing the ideal ambience for savoring authentic and traditional Indian cuisine.
- Ala carte dining
- Group Dining
- Informal gatherings
- Private gatherings
- Quiet Dinner
- Business meetings
- Casual dining
- Family Dining
- Relaxed Dining
- Romantic dinners
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