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Chefs

Pastry Chef, Andaz Delhi

Chef Manjul Myne
  • Desserts
Executive Chef

Vikram Ganpule
  • Continental
Chef De Cuisine – AnnaMaya

Pramod Raturi
  • Indian
Assistant Pastry Chef – Soul Pantry

Sachin Rathor
  • Desserts

Highlights

European | Desserts | Indian | International |
4.3

Google Reviews

  • All you can eat
  • Alcohol
  • Art collection
  • Available for private hire
  • Community tables
  • Home Delivery
  • Takeaway
Open Now
    Average price for 2 • ₹ 1500
Andaz Delhi

AnnaMaya, Asset No.1, Aerocity, New Delhi, Delhi 110037, India

Near By Landmark

IGI Airport, New Delhi,World Mark

Area

Aerocity , South Delhi

GBAC STAR FACILITY

We are proud to announce, Andaz Delhi has achieved GBAC STAR™ accreditation from the Global Biorisk Advisory Council, a Division of ISSA Worldwide, for outbreak prevention and response in our hotel KNOW MORE about GBAC certification.