Dimas Kusum

Experienced, forward-thinking Chef passionate about creating delicious and tasty dishes.

  • Chef De Cuisine Al Dawaar Revolving Restaurant • Hyatt Regency Dubai
  • International • Speciality
  • Passionate, Creative, Humble • Cooking Style

Good To Know

Warehouse Restaurant - Le Méridien Dubai Hotel
Traditional, Innovative and with patience
My mother was in the catering business and she has influenced me to become a chef
I helped my mother in her catering business since I was a kid. It was there that I started liking the idea of cooking and becoming a chef.
I like to cook international dishes from around the world.
Original ingredients help in making a great dish
I prefer to cook in silence
My wife and daughter
I like listening to Rap!
Don’t be shy to play with different ingredients.

Recipes I like to cook


Baked Hammour

  • Servings
  • 10
  • 2 Hr

Al Dawaar Revolving Restaurant

Al Dawaar, Dubai's only revolving restaurant.