Belgian Waffles

Whether it's a breakfast, lunch or a dinner, Belgian Waffles are best served warm and fresh!

  • 30 Min Prep Time
  • 30 Min Cooking time
  • 2 Servings
chef/recipe-image

Ingredients

Method

  • Step 1

    In a bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.

  • Step 2

    Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with strawberries or syrup.

Sufra

The safety and wellbeing of our guests and colleagues is always a top priority. In light of COVID-19 and for precautionary measures, Sufra will be temporarily closed, until further notice. For inquiries, please contact the hotel directly.

Sufra

Sufra is our destination restaurant, a popular venue to convene and connect, currently serving breakfast and Iftar

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