Guacamole

Mexican 4 Users

Guacamole is an avocado-based dip or spread, proudly brought to you by the Latin American community

servings: 4 Time: 0:30 Hours

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Avocado - peeled without seed, 3 kg

Coriander herbs - finely chopped, 200 grams

White onion - finely chopped, 300 grams

Red tomato - small cubes, 500 grams

Green lime, 600 grams

Salt and Pepper, To taste

Green chili - finely chopped, Optional

Corn tortilla chips to serve along the side, 500 grams

Mash the avocados and mix well with the rest of the ingredients

Place the guacamole in a stone bowl (molcajete) and decorate with some sliced green chilies

Serve with corn tortilla chips or use for tacos.

Guacamole is served at La Tablita, Mexican Restaurant

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La Tablita is a contemporary Mexican restaurant showcasing street favourites with a live tacos bar and cevicheria.

About La Tablita Photos