Sashimi (13:00-22:00)
Tuna
(65gr)
Salmon
(60 gr)
Prawn
(65gr)
Eel
(55 gr)
Scallop
(60 gr)
Nigiri (13:00-22:00)
Tuna
(35 gr)
Salmon
(35 gr)
Eel
(40 gr)
Prawn
(35 gr)
Seared Tuna
(35 gr)
Scallop, red tobico
(35 gr)
Sushi Rolls (13:00-22:00)
Vegetable Roll
cucumber, carrot, tomato, green apple, basil, Japanese mayo (180 gr)
California Roll
crab, cucumber, avocado, red tobiko (230 gr)
Black Dragon Roll
eel, cucumber, avocado, sesame, nuts sauce (250 gr)
Prawns Avocado Roll
tobiko caviar, cream cheese (190 gr)
Gold dragon
eel, crab, avocado, cucumber, red tobiko (250 g)
Philadelphia Roll
salmon, cream cheese, avocado, cucumber (230 gr)
Spicy Tuna Roll
pickled radish, avocado, cucumber, spicy mayo (250 gr)
Cured salmon tartare
tobiko caviar, shallot, Japanese mayonnaise, dill (210 g)
Avocado roll
(150 Gr)
Green Dragon Roll
avocado, eel, cucumber, sesame seeds, unagi sauce(250 Gr)
Felix with salmon
red tobiko, cream cheese, avocado, cucumber, mayo (260 Gr)
Felix with tuna
red tobiko, ell, cucumber, mayo (260 Gr)
Felix with scallops
red tobiko, ell, cucumber, mayo (270 Gr)
Salads and Cold Appetizers
Smoke duck fillet salad
pickled radish, romaine lettuce, cucumber, orange fillet, crispy shallots, marinated egg, sesame seeds, orange-hoisin sauce (250 g)
Poke salad with Tuna
mango, avocado, ginger, soy sauce, sesame oil, basil, cracker, ponzu pearls (215 Gr)
Panipuri
salmon tartar, tobiko caviar, shallot, ginger, spicy mayonnaise (120 gr)
Vegeterian salad
backed sweet potato, roman lettuce, cucumber, bell pepper, carrot, coriander, mint, peanut-butter dressing ( 240 gr )
Сrushed cucumber salad with black vinegar sauce
black fungus mushrooms, carrot, coriander, garlic, sesame seeds, chilli (280 g)
Caesar Salad Asian style
fried egg, ginger croutons, crispy bacon, parmesan, anchovies (200 gr)
Caesar Salad Asian style w/chicken
fried egg, ginger croutons, crispy bacon, parmesan, anchovies (290 gr)
Caesar Salad Asian style w/prawns
fried egg, ginger croutons, crispy bacon, parmesan, anchovies (280 gr)
Hot appetizers
Crispy Vegetable Spring Rolls
vegetables, glass noodles, sweet and sour sauce (150/50 gr)
Crispy Duck Spring Rolls
duck, champignon, carrot, bamboo shot, leek, chili hoisin sauce (150/55 gr)
Steamed bun with pork
char siu, chili hoisin sauce (110/20 gr)
Triangular prawn spring rolls with fungus mushroom salad
vegetables, glass noodles, chuka wakame, ginger, spicy mayonnaise, fish sauce (185/50 g)
Steamed beef dumplings
tsoybean sprouts, bok choy, ginger, coriander, chili oil, ponzu pearls, miso sauce (190 g)
Assorted grilled satays chicken, shrimp
peanut sauce, pickles, lontong (240/60/60 гр)
Slow-cooked octopus
saffron risotto, broccoli, asparagus, cauliflower, fennel, seafood sauce, rice crisps (250 g)
Soups
Miso Soup
tofu, wakame seaweed, spring onion, soy sprout, shitake mushroom (400 gr)
Tom Yum
seafood, coconut cream, lemongrass, lime leaves, galangal, straw mushroom, tomato, lime juice (300 gr)
ramen pork soup
noodle, egg, shiitake mushrooms, naruto maki, spring onion, chili, seaweed (400/15 Gr)
Miso with shrimps
tofu, wakame seaweed, spring onion, soy sprout, shitake mushroom (400 гр)
Asian Wok and Main Dishes (13:00-22:00)
Mongolian Beef
onion, bell pepper, Guilin chili, hoisin sauce, steamed rice (350 gr)
Peking duck
cucumber, carrot, leek, hoisin sauce, homemade blinis (150/80/30 g)
Stir-fried chicken with teriyaki sauce
bell pepper, spring onion, broccoli, green beans, garlic, ginger, steamed rice (300/100 gr)
Lamb yellow curry
coconut cream, shallot, broccoli, cherry tomato, coriander, chili (340/80 g)
Pad Thai
rice noodles, bean sprouts, tofu, peanuts, coriander, chili, lime (350/15 gr)
Mie Goreng
Indonesian fried noodles, chicken, prawns (365 gr)
Nasi Goreng
Indonesian fried rice, egg, chicken, shrimp, satays (390/60/45 gr)
Wok king prawns with red curry
green beans, shallot, bell pepper, chili, lemongrass, coconut cream, steamed rice with ginger, spring onion (300/100 gr)
Pan-fried sea bass fillet with tom yum chili marinade
bell pepper, onion, green beans, broccoli, cherry tomato, ginger, steamed rice (330/80 g)
Main Course - Grill
Rib Eye roll
USA (350 gr)
Tenderloin
New Zealand (220 gr)
Lamb Rack
New Zealand (350 gr)
Baby Chicken
(300 gr)
Norwegian Salmon
180 gr
Sea bass fillet
160 gr
Tuna fillet
180 gr
King prawns
200 gr
Sauces, served w/grilled courses
lemon butter sauce
(50 gr)
red wine
(50 gr)
chili lime
(50 gr)
tamarind
(50 gr)
sriracha
(50 gr)
Side Dishes
Sauteed Spinach
(100 gr)
Mixed Leaves
mixed leaves, cherry tomatoes (100 gr)
Grilled Vegetables
eggplant, zucchini, bell pepper, tomato, asparagus (200 gr)
Mashed Potatoes
crispy garlic chips (200 gr)
Stir Fried Vegetables
(220 gr)
Vegetable Fried Rice with Egg
(200 gr)
Stir fried edamame
sesame oil, soy sauce (150 gr)
Rice chips
60 gr
Desserts
White chocolate cheesecake
raspberry sauce, fresh strawberry (150 gr)
Pineapple rum cake
matcha cream, pineapple confit, pineapple crisps, pistachios (200 g)
Vegan blackcurrant cake
apple and blackcurrant mousse, coconut sauce, apricot coulis, fresh berries (160 g)
Сhocolate-hazelnut cake with cardamom
hazelnut ganache, caramel, apricot chips, apricot powder (180 gr)
Seasonal Fresh Fruits
280 gr
Selection of ice cream or sorbet
70 gr
Lemongrass and passion fruit cake
passion fruit gel, namelaka, meringue sticks, white chocolate, blueberries (180 g)
Let us help.
If you have allergens or dietary restrictions, please let our staff know.