Chino González X Eastway
Bold flavours, fire cooking and Latin flair come to Liverpool Street with Chef Chino González
Register for Chino González X Eastway
Book Now
Register for Chino González X Eastway
Book Now
Highlights
Latin American Cuisine · Guest Chef · Argentinian wines · Open-fire cooking · Bold Argentinian flavours
This summer, Andaz London Liverpool Street’s Eastway Brasserie hosts Argentinian chef Cristian ‘Chino’ González from 2nd June for three months. His fire-led menu blends global technique with Buenos Aires roots - think seabass ceviche, grilled skirt steak with chimichurri, and sirloin milanesa. With Argentinian wines and indulgent desserts like dulce de leche mousse, the residency celebrates Latin American flavours in a bold, modern way.
Terms and Conditionss
From June 2nd to September 2nd, enjoy our guest chef series. We will also be offering a selection of Argentinian wines specifically chosen to pair with the food menu. Special launch offer: 3 courses £25, 2 courses £23