The Montagu Kitchen
Sharing Small Plates
Marinated Olive Medley
A Vibrant Mix Of Pitted Black & Green Olives With Sweet Peppers And Cont Garlic
Red Pepper Hummus
Olive Oil And Seeds
Refreshing Tzatziki & Warm Pitta
Creamy Greek Yoghurt With Cucumber, Served With Warm Pitta Bread For Dipping
Grilled Halloumi & Pickled Cucumber
Lightly Charred Halloumi, Tangy Cucumber Salad, Fresh Herbs
Rustic Rosemary Potato Sourdough
Served Warm With Espelette Chili Butter
Mediterranean Charcuterie Selection
Coppa, Bresaola, Fennel & Farlic Salami, Artisan Breadsticks And Pickled Vegetables
Seasonal Starters
Soup Of The Day
Fragrant Red Lentil Soup
Comforting And Nourishing, With Cumin, Lemon Zest, And Crispy Croutons
Chilled Tomato & Melon Gazpacho
A Blend Of Sun-Ripened Tomatoes, Sweet Melon With Basil Oil & A Crisp Pancetta
Greek Salad
Baby Lettuce, Cucumber, Tomato, Red Pepper, Crumbled Feta,Lemon Dressing
Summer Peach & Rocket Salad*
Fresh Peaches, Peppery Rocket, Soft Goat’s Cheese, Basil, Toasted Almonds
Mussels in White Wine & Garlic*
Rope-Grown Mussels Steamed With Shallots, Parsley, Garlic Butter & Dry White Wine
Burrata & Heirloom Tomato*
Creamy Burrata, Heritage Tomatoes, White Balsamic & Tomato Vinaigrette
Chargrilled Octopus & Salsa Verde
Tender Octopus Tentacle, Baby Potatoes And A Zesty Salsa Verde
Severn & Wye Smoked Salmon
Horseradish Cream, Capers, Radish, Chive
Main Course
BBQ Tofu Belly
Marinated Firm Tofu, Parsley Mash, Granny Smith, Crunchy Slaw
Pea & Shallots Ravioli*
Sauted Fresh Peas, Snap Peas, Butter Emulsion, Parmesan
Coastal Seafood Risotto
Squid, Prawns, Mussles, Octopus And Crustacean Bisque
Atlantic Salmon*
Grilled Salmon Fillet, Gremolata, Over Seasonal Mediterranean Vegetables
King Tiger Prawns
Garlic Butter Sauce, Lemon, Watercress
Dover Sole A La Meuniere
Pan-Seared With Beurre Noisette, Capers, Cucumber, Lemon
Mediterrianean Moussaka
Oven-Baked Aubergine, Bechamel, Oregano, Fresh Tomato And Tomato Sauce
Classics
Caesar Salad Small
Baby Gem, Soft-Boiled Free Range Egg, Crouton, Parmesan, Traditional Caesar Dressing
Caesar Salad Large
Baby Gem, Soft-Boiled Free Range Egg, Crouton, Parmesan, Traditional Caesar Dressing
Salad Add-Ons: Chicken Inner Fillet
Salad Add-Ons: Smoked Salmon
Salad Add-Ons: Marinated Prawns
Salad Add-Ons: Sliced Avocado
Salad Add-Ons: Crispy Halloumi
Fish & Chips
Cornish Haddock, Tartar Sauce, Charred Lemon, Skin On Fries
Sides
Skin On Fries
Add On: Truffle & Parmesan
Sweet Potato Fries
Bacon, Sriracha Mayo, Crispy Shallot
Tenderstem Broccoli
Olive Oil, Maldon Sea Salt
Roasted Portobello Mushroom
Rosemary And Garlic
Mashed Potato
Yukon Potatoes, Cream, Butter
Garlic Wilted Spinach
Lightly Sauteed, Fresh Lemon
Market Leaves
Herbs, Baby Gem, French Dressing
Grilled Seasonel Vegetables
Courgettes, Peppers, Aubergine
Classics
Winston Burger
6 oz. Beef Patty, Winston Sauce, Cheddar, Caramelized Onion, Pretzel Bun, Served With Fries
Club Sandwich
Chicken Fillet, Free-Range Egg, Tomato, Iceberg Lettuce, Mayonnaise, Bacon Crumb
Montagu Flat Bread
Sauteed Wild Mushroom, Mozzarella, Parmesan
Montagu Flat Bread
Tomato, Mozzarella, Parmesan
Traveller Burger
Pretzel Bun, Breaded Chicken Breast, Jalapenjo Mayo, Avocado Served With Fries
From The Josper Grill
Grilled Lamb Cutlets
Lamb Cutlet, Rosemary And Garlic Marination, Chimichurri Sauce
Grilled Pullet*
Citrus Marinated, Baby Gem,Micro Leaves, Lime
Chicken Shish Tawook
Yoghurt Marinated Chicken Breast, Lemon,Middle Eastern Spices
Mixed Mediterranean Grill
A Selection Of Leek And Pork Sausages, Lamb Cutlet, Minute Steak, Marinated Chicken Thigh
Chargrilled Beef Fillet
Watercress, Charred Shallot
Rib-eye Steak
Juicy Marbled Ribeye, Watercress, Charred Shallot
Business Set Menu
Business 2 Course Menu
Dishes To Be Selected From The Ones Marked with a *. Available From Monday to Friday, 12.00M to 04.00PM
Business 3 Course Menu
Desserts
Revani Cake*
Pistachio Ice Cream, Rose Saffron Milk, Kunaffa
Chocolate & Caramel Delice*
Hazelnut Crispy, Chocolate Mousse, Caramel Cream & Salted Caramel
Peach Iced Parfait
Grilled Peach, Peach Sauce, Vanilla Tuile
Greek Yoghurt Pana-Cotta*
Olive Oil Sponge, Strawberry Veil, Basil Sorbet
Vanilla Baked Cheesecake
Berries Compote, Brandy Snap
Mango & Coconut Tart
Sable Breton, Mango Cremeux, Diced Mango, Passion Fruit, Mango Gel, Coconut Flakes, Coconut Sorbet
Sorbet & Ice Cream Selection
1 Scoop
2 Scoops
3 Scoops
Pastry Trolley
1 Pastry
2 Pastries
3 Pastries
Tiramisu Experience
Witness The Magic Of Tiramisu Creation Firsthand As Our Expert Waiters Transform Your Chosen Liqueur And Ladyfingers Into A Masterpiece Of Italian Indulgence.
Let us help.
If you have allergens or dietary restrictions, please let our staff know.