Organic red aval payasam - Cuisines multiples Recette du restaurant Spice Haat, Hyatt Regency Chennai: Hyattrestaurant.com
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Organic Red Aval Payasam

A Quick Guide To Making Organic Red Aval Payasam For A Healthy Dessert Craving

  • 20 Min Temps de préparation
  • 20 Min Cooking time
  • 2 Portions
chef/recipe-image

Ingrédients

Méthode

  • étape 1

    01. Wash And Soak The Un-polished Red Pressed Rice For A Half An Hour, Boil The Milk , Then Add The Condensed Milk And Melted Palm Jaggery And Mix It With Milk, Strain Water From The Red Aval, Add In To Boiling Milk . Simmer For Few Minutes, Once Its Cooked, Check The Seasoning .add Crushed Green Cardamom, Heat The Ghee In A Pan ,add Cashew And Raisin Sauté To It And Pour In To Aval! Serve It Hit.

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