Milan Cotra

I am a proud Serbian who likes to call himself international and is looking forward to constantly discovering other cultures, lifestyles, food and history. I see my success through the growth of my team members and the happiness of guests.

Executive Chef • Metropolitan • Hyatt Regency Belgrade
Specialità • Internazionale
Adora anche cucinare • Fusion
Stile di cucina • Appassionata, Creativa, Umile

Dove Ti Ho Già Visto?

In My 18 Years Of Being A Chef, I’ve Had The Pleasure To Work On Four Continents And In Great Places Such As Belgrade, Toronto, Dar Es Salaam And Beijing. Also, I Had The Pleasure Of Being Part Of The Opening Team For A Hyatt Hotel In Vienna, Austria

Può Descrivermi La Sua Cucina in Tre Parole?

Authentic. Modern. Fusion.

Chi/cosa è Stata La Più Grande Influenza nella Tua Cucina?

I’ve Had The Pleasure To Work With Many Great Chefs All Around The World. Nevertheless, I Would Like To Mention One Person Who Was My Greatest Mentor And Became A Good Friend Of Mine. His Name Is Michael Kreiling.

Perchè è Diventato Chef?

Because For Me, Being A Chef Is The Best Profession On The Planet.

Cosa Ti Cucini Quando Torni A Casa?

Something That Will Make Me Enjoy The Moment. Easy, Simple Home-style Food.

Cosa Rende Un Piatto Grandioso?

Love, Passion, Creativity And Respect For The Ingredients That You Have.

Qual è La Tua Musica Preferita Mentre Cucini?

Electro House, Rock And Roll And Music From The 1960s.

Chi C'è A Casa?

At Home Is My Lovely Family, Who Are A Big Support And My Motivation To Be Better Every Day.

Dicci Qualcosa Che Potremmo Non Sapere Su Di Te

I Am A Family-oriented Person Who Likes To Spend Time With Close Friends. I Love Music, Nature, Dogs And Traveling, And I’m A Big Basketball Fan.

Che Consiglio Daresti Ad Altri Chef O Entusiasti Cuochi Amatoriali?

Be Sure That You Love Being A Chef. If You Love Being A Chef, Then You’ll Have Fun.

Star Chef

Milan Cotra

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