Bharwa Guchhi - Североиндийская кухня | Рецепт от Guchhi, Hyatt Regency Kolkata:

Bharwa Guchhi

Hard-to-obtain Morels From The Kashmir Valley Are Stuffed With Reduced Milk, Nuts And Spices, Enhanced By The Smoky Flavour Of The Tandoor.

  • 2 Количество порций


Способ приготовления

  • Шаг 1

    Wash And Soak Morels Overnight.

  • Шаг 2

    Drain And Squeeze To Remove Excess Water.

  • Шаг 3

    Make A Stuffing With Khoya, Paneer And Sauf Powder ,sahi Jeera, Coriander ,chili & Ginger Chop, Cheese And Salt.

  • Шаг 4

    Make A Paste Of Cheese Cream Curds And Saffron And Marinate The Stuffed Morels With Cheese Marination.

  • Шаг 5

    Cooked The Morel In Tandoor And Served With Mint Chutney


Этот ресторан не принимает бронирования


Guchhi Is A Signature North Indian Restaurant In Kolkata. The Stylish And Theatrical Open Kitchen Allows Guests To Interact With The Chefs.