Risotto Amatriciana - Мультинациональная кухня | Рецепт от Cafe Oriza, Hyatt Raipur: Hyattrestaurant.com

Risotto Amatriciana

Savour The Tangy Zest Of Amatriciana, Traditionally Cooked With Spaghetti But We Have Given It A Twist With Rissotto

  • 45 Мин Время приготовления
  • 45 Мин Cooking time
  • 2 Количество порций
chef/recipe-image

Ингредиенты

Способ приготовления

  • Шаг 1

    Sauté The Onion On Slow Fire Till Golden Brown.

  • Шаг 2

    Saute The Garlic Also.

  • Шаг 3

    Add White Wine And Deglaze.

  • Шаг 4

    Add The Bacon And Sauté Till Brown.

  • Шаг 5

    Add Rice Raw.

  • Шаг 6

    Add Stock And Start Stirring.

  • Шаг 7

    Keep On This Process Of Cooking The Rice With The Stock At Regular Intervals By Adding The Stock To Rice At Less Amount Till The Rice Becomes Al Dente.

  • Шаг 8

    Remove From Fire And Add Herbs, Parmesan And Butter And Whisk With A Wooden Ladle Until The Whole Risotto Acquires A Creamy Texture.

  • Шаг 9

    Serve Hot With Sprinkled Parmesan On Top.

  • Шаг 10

    Serve Hot With Sprinkled Parmesan On Top. Serve Hot.

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Cafe Oriza

Cafe Oriza Is The Hotel's All-day Dining, Multi-cuisine Restaurant Featuring Authentic Delicacies Prepared In The Interactive Show Kitchen.

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Maitreya Sen

Executive Chef - Просмотреть профиль
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