Black Angus Beef Burger - Международная кухня | Рецепт от Poolside Restaurant, Grand Hyatt Dubai: Hyattrestaurant.com

Black Angus Beef Burger

Grilled Angus Beef Burger Patty, Served On A Sesame Seed Bun, Along A Bed Of Lettuce, Tomato, Cheese And Onion.

  • 15 Мин Время приготовления
  • 15 Мин Cooking time
  • 1 Количество порций
chef/recipe-image

Ингредиенты

Способ приготовления

  • Шаг 1

    Start By Seasoning Your Angus Burger Patty With Salt, Pepper, And Herb Oil.

  • Шаг 2

    Once Complete, Leave The Patty Aside For Maximum Exposure. When You Feel The Patty Is Go To Go, Place The Patty On The Grill, And Cook To Your Preferred Taste. E.g. Rare, Medium Rare, Medium, Medium Well Or Well Done!

  • Шаг 3

    While The Meat Is Cooking, Take The Bun, And Cut This In Half, Horizontally. You Can Also Start Preparing Any Fresh Vegetables Such As Lettuce, Tomato, Onions, Gherkins, That You Would Like To Have In The Burger.

  • Шаг 4

    When The Angus Patty Is Cooked To A Temperature Of Your Liking, Slide This Into The Bun, And Top It With Melted Cheddar Cheese And Your Previously Prepared Vegetables.

  • Шаг 5

    Add Your Preferred Condiments Such As Ketchup, Bbq Sauce Or Mayonnaise!

  • Шаг 6

    And Get Ready To Enjoy!

  • Шаг 7

    Tip: This Is Best Served With A Side Of Cajun Potato Fries.

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