Tonno Rosso

Bluefin tuna

Ricciola

Hamachi yellowtail

Salmone

Norwegian salmon

Scampo (per piece)

Langoustine

Capasanta

Hokkaido scallop

Gambero Rosoo Di Mazzara (per piece)

Red Mazzara prawn

Gambero Viola Porto Santo Spirito (per piece)

Violet head prawn

Ostriche Locali n3 (per piece)

Local Dibba bay oysters

Ostriche Perle Del Delta (per piece)

Italian Tarbouriech oysters n4

Carpaccio di Branzino Mediterraneo (per 100g)

Whole seabass sliced

Crudo di branzino

Sliced seabass, tomato carpaccio, truffle, black sesame

Carpaccio di gambero rosso

Red prawns carpaccio, raspberries, fennel, peanuts limoncello mayo, fresh wasabi

Gran crudo di pesce

Tasting of raw seafood, tartare and carpaccio of the day, Mazara prawn, violet head prawn, oyster, langoustine Dibba bay oysters

Tris di tartare

Tuna tartare with shallot, capers, Yellowtail tartare yuzu ponzu & limoncello mayo, Salmon tartare with avocado

Panzerotto pugliese

Deep fried pizza dough, tomato, mozzarella, spicy diavola sauce

Burrata

Apulian burrata, heirloom tomatoes, taggiasca olives, basil

Carpaccio di manzo

Beef carpaccio, parmigiano reggiano, mix citrus, katsuobushi flakes arugula & ponzu sauce

Cozze alla Barese

Mussels saute, parsley, datterino tomato, ground black pepper & charred bruschetta bread

Fritto Misto

Fried baby squid, shrimp, sweet potato chips & yuzu chili mayo.

Seppie grigliate

Grilled cuttlefish, sweet potato, passion fruit, orange olive oil

Gamberi saltati

Sauteed red prawns, Amalfi lemon, garlic, chives

Spinaci e avocado

Avocado, green sprout, baby spinach, toasted pine nut, walnut raspberry cells, green apple & avocado sesame vinaigrette

Cavolo nero e caprino

Baby kale leaves, pickled strawberry, pickled ginger, caramelized hazelnut fig, goat cheese

Feta croccante

Crispy feta, watermelon, sunflower seeds, watercress, honey

Risotto ai frutti di mare

Risotto carnaroli gran reserve with seafood sauce

Risotto zafferano e sugo di arrosto

Risotto carnaroli with saffron pistils, shaved seasonal truffle, veal juice

Fusillo al pesto e gamberi rossi

Light pesto, potato, green beans, burrata & raw Sicilian Mazara shrimps tartare

Spaghetti aglio, olio e peperoncino, vongole e granella di bottarga

Vongole, chili, garlic, parsley, olive oil, mullet bottarga

Linguine allastice e raspatura di limone

Linguine pasta, half lobster, candied tomato, Amalfi lemon & tomato sauce

Tubetti rigati con ceci e cozze

Tubetti pasta with chickpeas, mussels

Orecchiette 5 pomodori

Orecchiette pasta, five variety of tomatoes, basil, eggplant & shaved dry ricotta cheese

Fettuccine alla Nerano con calamari

Fresh made fettuccine pasta, zucchini, provolone del Monaco cheese, baby squid

Rigatoni al ragu di manzo

Wagyu beef ragu, shaved 24 months parmigiano reggiano vacche rosse cheese

Fagotelli cacio e pepe

Homemade ravioli filled with pecorino cheese, black pepper & sage, black truffle

Pacchero alla puttanesca di scorfano

Fresh made pacchero pasta with puttanesca sauce, scorpion fish

Merluzzo scarola e peperone crusco

Steamed black cod, puttanesca salsa, escarole, crispy red pepper

Zuppettina di pesce al cartoccio

Mussels clams, prawns, seabass, scallop, langoustine, calamari cooked in a rich seafood soup baked in paper bag.

Polpo alla griglia

Charred octopus, fregola, salsa verde, cherry tomato confit & lemon oil

Tagliata di manzo /300gr MB 4-5

Australian wagyu striploin sliced, arugula, shaved Parmigiano Reggiano

Pollo alla diavola

Roasted free range baby chicken, spring onion, homemade potato chips

Cotoletta alla Milanese

Breaded veal rack, datterino tomatoes, arugula & rosemary mayo

Mediterranean seabass (per 100g)

Choice of Grilled: Simply grilled in a charcoal oven, olive oil and Amalfi lemon (F) Baked alla mediterranea: Oven Baked with datterino tomato, clams, mussels, capers and taggiasca olives (F,S,SD,CL) Salt crust: Oven Baked in a Salted crust.

Mediterranean Seabream (per 100g)

Local Catch (per 100g)

Wild daily catch (per 100g)

Tiger Prawns (per piece)

Langoustine (per 100g)

Grigliata mista di mare

Lobster, tiger prawn, sea bream, scallop, oysters & catch of the day

Linguine all'astice

Linguine pasta, full lobster, cherry tomato, Amalfi lemon & tomato sauce

Wagyu Tomahawk (per 100g)

Arugula salad, parmesan shaves

Carciofo alla giudia

Fried artichoke, sea salt

Patate arrosto

Oven baked roasted potato

Caponata di melanzane

Sweet & sour stewed vegetables

Cime di rapa aglio e olio

Sauteed wild turnip broccoli, garlic, chilli, olive oil

Vedure alla griglia

Mix grilled vegetables, lemon, olive oil