VEGETABLE CRUDITÉ

Raw vegetable crudité served with sour cream

TEX-MEX NACHOS

Corn tortilla chips topped with chili beef con carne, pico de gallo and guacamole.

AVOCADO HUMMUS

Savory profiteroles stuffed with avocado hummus and sautéed shrimp

BRUSCHETTA

Smoked salmon, grilled halloumi cheese, avocado and confit tomato with basil.

VIETNAMESE COLD SPRING ROLLS

Rice paper rolls with shrimp, carrot, cucumber, lettuce, onion and mint, served with sweet chili sauce.

SELECTION OF CHEESE PLATTER

Selection of international cheeses served with lavash, grissini, fruit jam and walnuts.

CAESAR SALAD

Romaine lettuce, caesar dressing, croutons, turkey bacon and parmesan shavings.

MIXED SALAD

Mixed lettuce, cherry tomato, palmito, grilled artichoke, avocado, asparagus and lemon dressing.

BUFFALO CAPRESE SALAD

Buffalo mozzarella, tomato, basil pesto, arugula, parmesan and extra virgin olive oil.

SALMON POKE BOWL

Basmati rice with salmon, cucumber, tomato, onion, chili, avocado and chia seeds.

GREEK SALAD

Feta cheese, tomato, cucumber, red onion, green bell pepper, iceberg lettuce, Kalamata olives and oregano.

سلطة الكينوا والكرنب

الكينوا المسلوقة، الكرنب، الجوز المكرمل، التين المجفف، البرتقال، تتبيلة مستردة العسل

FISH AND CHIPS

Deep-fried hammour fillet served with French fries, tartar sauce and lemon.

STEAK HACHÉ

Mini beef patties, potato croquettes, caramelized onion and truffle aioli sauce

CHILI CON CARNE BAKED POTATO

Baked potato topped with chili beef con carne and cheese

PIZZA MARGHERITA

Tomato sauce, buffalo mozzarella and basil.

PIZZA DIAVOLA

Tomato sauce, mozzarella and spicy beef salami.

GRAND HYATT MIXED MEZZE EXPERIENCE

Hummus, mutabbal, baba ghanoush, muhammara and vine leaves served with Arabic pita bread

TABBOULEH QUINOA AVOCADO

Parsley, tomatoes, onions, mint, avocado, pomegranate seeds, lettuce, quinoa, lemon and olive oil.

HALLOUMI CHEESE SANDWICH

Grilled halloumi, olive tapenade, avocado, tomato, mint and sesame ka’ek bread, served with rocca leaves.

SELECTION OF HOT MEZZE

Lamb kibbeh, spinach fatayer, crispy cheese rolls (rakakat) and chicken mosakhan roll.

SHISH TAWOOQ SANDWICH

Grilled yogurt-marinated chicken in tortilla bread with sumac dip, cucumber pickles, garlic aioli and rocca leaves

FALAFEL SLIDER

Crispy stuffed falafel with onion and chili in a sesame roll with tomato, tahini sauce, lettuce and mixed pickles

KEBAB WRAP

Charcoal-grilled lamb kebab in tortilla bread with tomato, onion, sumac, tahini sauce, mixed pickles and rocca leaves

CRISPY LAMB ARAYES

Mini pita bread stuffed with spiced lamb meat, served with lemon wedges, mixed pickles and rocca leaves.

BLACK ANGUS BEEF BURGER

Brioche bun, Angus beef patties, lettuce, onion, tomato, gherkins, cheddar cheese, French fries and coleslaw

CHICKEN BURGER

Sesame bun, minced chicken pattie, parmesan, basil, grain mustard aioli, lettuce, onion, tomato, gherkins, cheddar cheese, served with French fries

STEAK SANDWICH

Sourdough baguette bread, grilled beef steak, grain mustard aioli, caramelized onion, mushroom and cheese. French fries

18HR US BLACK ANGUS SMOKED BRISKET

Brioche bun, smoked beef brisket, Smokey BBQ sauce, caramelized onions, coleslaw salad, served with French fries

CLUB SANDWICH

White toast, grilled chicken salad, mayonnaise, turkey bacon, fried eggs, lettuce and tomato served with French fries                   

CHICKEN AND AVOCADO WRAP

Grilled chicken salad, avocado, green apple and soft tortilla wrap served with French fries.

STRAWBERRY CHEESECAKE

CHOCOLATE FONDANT

ASSORTED SEASONAL FRUIT PLATTER

PISTACHIO ASHTA NEST

Served with ashta ice cream

COCONUT RICE PUDDING

Served with mango purée and fresh mango.

CRUNCHY TAMRIEH

Served with ashta ice cream

KUNAFA SOUFFLÉ

Served with ashta ice cream.

ORIENTAL MILLE-FEUILLE

Served with Arabic ice cream

Vanilla Ice Cream

Chocolate Ice Cream

Strawberry Ice Cream

Lemon Mint Sorbet

Piña Colada Sorbet