Served from 24 - 27 December for €135 p.p. Please note: To confirm your reservation during the Christmas period, a pre-payment is required. Once your booking is made, our team will contact you with a payment link to complete the booking.
Christmas Menu
Kingfish
wasabi, shiso purple, daikon
Coquille
truffle, celeriac, sourdough
Turbot
salsify, beurre noisette, purslane
Venison
jerusalem artichoke, beetroot, licorice
Chocolate
yuzu, dulce de leche, passion fruit
Vegetarian Christmas Menu
Christmas Salad
little gem, spruce branches, cranberry
Ravioli
pumpkin, tandori, lamb’s lettuce
Celeriac
truffle, mushrooms, tarragon
Cauliflower
hazelnut, beurre noisette, pomegranate
Chocolate
yuzu, dulce de leche, passion fruit
Let us help.
If you have allergens or dietary restrictions, please let our staff know.