RED'S COWBOY SIGNATURE
Three Cuts. One Experience
Register for RED'S COWBOY SIGNATURE
Book Your Table
Register for RED'S COWBOY SIGNATURE
Book Your Table
Highlights
A generous sharing board of three premium meat cuts, prepared with a three distinct preparation methods and RED’s Chef signature touch. USDA Super Prime Beef Tenderloin | USA Super Prime Beef Brisket | USA | 48-Hour Braised Stockyard Premium Beef Petite Tender | Australia For reservations: red.reservations@hyatt.com / +962 3 204 1222
Indoor and Outdoor
Shisha service available