Crostini Restaurant
Starters
Burrata with Homemade Kyrgyz Kattama
Toasted Pine Seeds, Fresh Herbs, Mountain Honey
Freshwater Crayfish Roll
Herb Mousse with Crayfish Rolled in Zucchini. Served with Lemon Gel and Bisque
Crispy Chicken & Cauliflower Bites
Marinated Daikon, Gochujang Mayo, Sesame Seeds
Salads
“Nomad Garden” Salad
Greens, Baked Local Cheese, Pine Seeds, Pomegranate
Crispy Eggplant Salad
Coriander, Toasted Walnut, Chili
Pan Asian Chili Beef Salad
Seared Beef, Carrot, Cucumbers, Warm Chili Lime Dressing
Avocado and Quinoa Salad
Cured Trout Tartar, Red Caviar, Sea Buckthorn Dressing, Pomegranate, Sesame Seeds
Soups
Lentil Cappuccino
Creamy Lentil Soup, Garlic Foam, Parmesan Biscotti
Roasted Tomato Soup
Burrata Cheese, Basil Sauce, Focaccia Crouton
Pho Bo — Kyrgyz Grass-Fed Beef
Clear Aromatic Broth, Rice Noodles, Herbs, Beef Tenderloin
Asian Spiced Fish Soup
Trout, Lemongrass, Lime, Coriander
Pasta
Fusilli Spinach Sauce
Stracciatella Cheese, Sun Dried Tomatoes, Basil
Fettuccini Beef Ragout
Fresh Pasta with Veal Ragout, Tomato Confit, Parmesan
Spaghetti Primavera
Baby Zucchini, Heirloom Carrots, Asparagus, Sweet Peas, Lemon Zest, Pine Seeds
Main Courses
River Trout Fillet
Sauteed Spinach, Crispy Potato Gnocchi, Creamy Sauce
Beef Short Rib
Buckwheat Puree, Charred Leek, Baby Carrot, Red Wine Jus
Lamb Saddle
Herb-crusted Lamb, Pickled Eggplant, Plum Sauce, Coriander Yogurt Foam
Roasted Baby Chicken
Vegetable Mix, Onion Sauce, Micro Herbs
Five Spice Duck Leg
Berry & Wild Rice, Sea Buckthorn Sauce
Eggplant with Buckwheat & Goat Cheese Cream
Eggplant with Herbed Buckwheat and Soft Goat Cheese, Walnut Cream
Desserts
Sea Buckthorn Cheesecake
Creamy Cheese Base, Sea Buckthorn Glaze, Rye Crumble
Chak-Chak Mille-Feuille
Kymyz Ice Cream, Concentrated Milk Cream
Classic Panna Cotta
Fresh Figs, Berries Sorbet, Micro Flowers
Kyrgyz Wild Honey Mousse
Cream, Vanilla, Honeycomb Decor
Let us help.
If you have allergens or dietary restrictions, please let our staff know.