Served daily from noon to 11:00 PM | Monday, March 9 to Friday, March 13, 2026 inclusive
sharing (or not)
golden imperial caviar
30 gr
95.00 EUR
golden imperial caviar
50 gr
170.00 EUR
golden imperial caviar
125 gr
380.00 EUR
croq truffle
39.00 EUR
Iberico “Juan Pedro Domecq” ham
49.00 EUR
codfish accras
19.00 EUR
starters
Traditional niçoise style vegetables
26.00 EUR
Scallop carpaccio with calamansi
38.00 EUR
Sea bass ceviche
burrata horseradish
34.00 EUR
Niçoise salad
32.00 EUR
Duck foie gras 'au torchon'
citrus chutney
38.00 EUR
Lamb’s Lettuce Salad
Burrata and Pear
30.00 EUR
main courses
Pan-seared john dory
fricassee of root vegetables smoked with lemongrass
46.00 EUR
Roasted veal tenderloin
42.00 EUR
Truffle risotto
42.00 EUR
Beef tenderloin with pepper, French fries
lettuce heart
56.00 EUR
My grandma's gratinated sea bream
40.00 EUR
Martinez smash burger wagyu
49.00 EUR
Classic club sandwich
chicken or salmon
32.00 EUR
Cheeses
Selection of mature cheeses
lettuce heart
24.00 EUR
Desserts
Kumquat and Sicilian tangerine entremets
18.00 EUR
Molten chocolate & hazelnut tart
18.00 EUR
Martinez mille-feuille
18.00 EUR
Seasonal fruit platter
26.00 EUR
Selection Of Homemade Ice Cream & Sorbets
Vanilla, Chocolate, Coffee, Red berries, Exotic Fruits, Coconut, Lemon, Fig, Pear - price per piece
6.00 EUR
Let us help.
If you have allergens or dietary restrictions, please let our staff know.