Mr. Ong - The Flavours of Singapore
Soup, Salad & Appetizer
Malacca Laksa
Deliciously spicy curry noodle soup with chicken, egg, prawn, coconut milk and selection of condiments
Seafood Lumpia
Crispy fried savory roll with crab meat, prawn and bean sprouts, bok choy. carrots, mushroom and chil
Kerabu Snow Pea and Green Bean
Coconut milk, soy, lemon juice, bird eye chill, brown onion, peanut
Malacca Laksa Santri
Deliciously spicy curry noodle soup with vegetables, coconut milk and selection of condiments
Lumpia
Crispy fried savory roll with bean sprouts, bok choy, carrots and chili
Baos & Mantou
Kambing Bun
Spiced lamb, garlic, oyster, lemon juice, fresh turmeric
Char Grilled Ayam
Kecap manis, shallots, tamarind, red chili, cumin and coriander, lettuce and lime
Cendawan Bun
Assorted seasonal mushroom, garlic, ginger, onion, veg oyster sauce, truffle oil
Sambal Tofu
Bird eye chili, tomato, lemongrass, shallots, lettuce & pickled vegetables
Mantou Fried (6 pcs)
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Mantou Steamed (6 pcs)
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From the Charcoal Satay Grill
Satay Kelantan Mushrooms
Lemongrass, ginger, gula melaka, lemon, tamarind and fresh turmeric
Satay Sweet Potato
Chili sambal, bird chili and lemon
Satay Tofu
Peanut sauce, red chili, ginger, lemon juice and palm sugar
Vegetarian Satay Comb (6 pieces)
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Satay Ayam
Marinated chicken skewers with roasted peanut sauce
Satay Kambing
Lamb skewers marinated with kecap manis, shallots, tamarind, red chili, cumin and coriander
Satay Udang (4 pieces)
Marinade of lemon grass, garlic, red chilies & sweet soy
Non-Vegetarian Satay Combo (6 pieces)
Marinade of lemon grass, garlic, red chilies & sweet soy
Mr Ong Recommends
Black Pepper Lobster
Black pepper sauce served with steamed and fried mantou
Chili Lobster
Singaporean chili sauce served with jasmine rice
Chili Prawn
Singaporean chili sauce served with fried and steamed mantou
Black Pepper Lamb
Black pepper sauce served with fried and steamed mantou
Mr. Ong�s Sichuan Chicken
Sichuan chili bean sauce served with fried and steamed mantou
Black Pepper Tofu
Black pepper sauce served with fried and steamed mantou
From Mumma Ong's Kitchen
Ikan Bungkus Daun Pisang
Marinated seabass, fresh red chili, tomato, lemon, curry powder
Kambing Rendang
Aromatic lamb with bird eye chili, shallots, lemongrass & rich coconut milk
Jackfruit Rendang
Aromatic raw jackfruit with bird eye chili, shallots, lemongrass & rich coconut milk
Sambal Goreng Johor
Straw mushroom, potato, eggplant, tofu, garlic, bird eye chili, Sambal
Side Plates
Stir Fried Bok Choy with Ginger Soy
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Broccoli with White Garlic Sauce
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Haricot Beans and Mushrooms Tossed in Sichuan Chili
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Jasmine Rice
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Rice & Noodles
Mee Goreng
Yellow noodles with chicken, prawn, egg and fresh vegetables
Nasi Goreng
Flavored and spicy fried rice with chicken, prawn, eggs, tossed with vegetables, sweet soy and homemade chili sambal
Mee Goreng Sayur
Yellow fried noodles with fresh vegetables
Nasi Goreng Sayur
Flavored and spicy fried rice tossed with vegetables, sweet soy and homemade chili sambal
To Finish
Pisang Goreng
Crispy filled banana fritters, served with homemade pandan coconut ice cream
Burbur Chacha
Tapioca jelly with coconut milk soup, steamed sweet potato, seasonal fruits and pearl sago
Bean Curd Cheese Cake
Silken tofu, cream cheese, litchi served with homemade ice cream
Ice Cream Cart
Pandan Coconut
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Caramel Banana Crunchy Peanut
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Mango Lemongrass
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Salted Gula Melaka
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Let us help.
If you have allergens or dietary restrictions, please let our staff know.