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Lavana-Indian Cuisine Restaurant, Hyatt Regency Gurgaon, New Delhi NCR, NH8, Sector 83, Sector 83, Gurugram, Haryana 122004, India

Jafrani Mugh Tikka

Name: Jafrani Mugh Tikka
Prep time: 00:15
Cook time: 00:15
Total time: 00:15
Yield: 2
Cuisine: Indian
Ingredients: Chicken Tikka 300 g; Ginger garlic paste 25 g; lemon juice 10 ml; Salt to taste; Yellow chili powder 05 g; Cheese (processed) 50 g; Rosted chenna Powder 10 g; Fresh cream 20 ml; Mace cardamom powder 3 g; Saffron 1 g; Shahi jeera 2 g

Saffron Flavored Chicken Tkka Cooked In Tandoor

15 Min Prep Time
15 Min Cooking time
2 Servings

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Ingredients

Chicken Tikka • 300 g
Ginger Garlic Paste • 25 g
Lemon Juice • 10 ml
Salt • to taste
Yellow Chili Powder • 05 g
Cheese (processed) • 50 g
Rosted Chenna Powder • 10 g
Fresh Cream • 20 ml
Mace Cardamom Powder • 3 g
Saffron • 1 g
Shahi Jeera • 2 g

Method

Step 1

Marinate Chicken With Ginger Garlic Paste Lemon Juice Salt Shahi Jeera And Yellow Chili Powder And Keep Aside
Step 2

Mix Cheese With Rosted Chenna Powder And Add Fresh Cream. Make A Thick Paste
Step 3

Then Add Salt According To The Taste Yellow Chili Powder Mace Cardamom Powder And Saffron