Select your location
Recommended For Dinner
Recommended For Dinner
Recommended For Dinner
Recommended For Dinner
Recommended For Dinner
Recommended For Dinner
Fried Debonned Chicken Leg, Coconut Tomato Sauce And Mbeya Rice
Signature Dishes
TSh 65000
Prawns, Octopus, Calamari And Fish With Rice
Signature Dishes
TSh 70000
Island Style Chicken Curry, Rice And Kachumbari
Signature Dishes
TSh 65000
Reef Fish Filet Parmesan Crusted, Grilled Zucchini And Tomato Salsa
Signature Dishes
TSh 70000
Octopus In Rich Coconut Curry Sauce , Mbeya Rice And Kachumbari
Signature Dishes
TSh 50000
Hummus, Moutabal, Labneh, Fattoush And Freshly Baked Pita Bread
Starters / Appetizers
TSh 25000
Mixed Green ,poached Beetroot ,feta Cheese , Honey Mustard Dressing
Starters / Appetizers
TSh 25000
Roasted Pumpkin, Mango And Passion Fruits Dressing
Starters / Appetizers
TSh 22000
Poached Prawns, Avocado Slices And Lemon Ginger Dressing
Starters / Appetizers
TSh 48000
Warm Tuna Sliced, Garlic Chips, Baby Mix Lettuces And Ponzu Sauce
Starters / Appetizers
TSh 34000
Braised Octopus, Carmalized Pineapple Served With Chilly Lime Dressing
Starters / Appetizers
TSh 31000
Tomato Salsa, Saffron Olive Oil
Starters / Appetizers
TSh 42000
Beef Mishkaki, Bhajia, Cassava Crisp, Boiled Eggs And Kachori
Soup
TSh 27000
Garlic Croutons And Lemon Wedges
Soup
TSh 21000
Cream Foam, Lobster Meat
Soup
TSh 38000
Spicy Prawns Tomato Coriander Sauce , Linguine And Chilli Oil
Main Course
TSh 48000
Tomato Cashew Curry, Charcoal Grilled Chicken And Basmati Rice
Main Course
TSh 44000
Rice Cooked With Local Spices Served With Taita And Papadam
Main Course
TSh 46000
Slow Cooked Half Chicken Served With Mash Poato And Sauted Veg
Main Course
TSh 60000
Beef Tenderloin And Potato Gratin And Brocolli Florets With Peppercorn Jus
Main Course
TSh 70000
Saffron Pilaf With Mint Yoghut Sauce Kachuumbari Salad
Main Course
TSh 70000
Beef And Chicekn Kebab Marinated With Spicy Yoghurt Dressing Served With Saffron Pilaf
Main Course
TSh 66000
Oven Roasted Whole Fish Served Vegetables Rice And Curry Sauce
Main Course
TSh 65000
Pan Fried Fish Fillet, Mash Potato And Vegetables Lemon Butter Sauce
Main Course
TSh 65000
Lemon And Garlic Herbs, Saffron Polanta And Broccoli Florets
Main Course
TSh 95000
Green Pepper And Herbs Marination, Vegetable Rice And Fries
Main Course
TSh 68000
Charcoal Grilled Or Thermidor Served With Rice Or Garlic Bread
Main Course
TSh 140000
White Chocolate And Caramelized Banana
Dessert
TSh 25000
Zanzibari Chocolate And Kahawa Symphony
Dessert
TSh 26000
Fresh Cut Fruits
Dessert
TSh 21000
Please Ask Your Server For Seasonal Flavours
Dessert
TSh 15000
Zanzibari Sweet Dumplings And Coconut Sauce
Dessert
TSh 15000
Crystalized Cashew Nuts
Dessert
TSh 20000
You will now be redirected from Hyatt to a 3rd party app/website to complete this request
Recommended For Dinner
Recommended For Dinner
Recommended For Dinner
Recommended For Dinner
Recommended For Dinner
Recommended For Dinner
Dining Room, Shangani St, Zanzibar, Tanzania
Stone Town Harbor,
Sunday
6:30 AM - 11:00 AM, 12:00 PM - 3:00 PM, 6:30 PM - 10:30 PM
Monday
6:30 AM - 11:00 AM, 12:00 PM - 3:00 PM, 6:30 PM - 10:30 PM
Tuesday
6:30 AM - 11:00 AM, 12:00 PM - 3:00 PM, 6:30 PM - 10:30 PM
Wednesday
6:30 AM - 11:00 AM, 12:00 PM - 3:00 PM, 6:30 PM - 10:30 PM
Thursday
6:30 AM - 11:00 AM, 12:00 PM - 3:00 PM, 6:30 PM - 10:30 PM
Friday
6:30 AM - 11:00 AM, 12:00 PM - 3:00 PM, 6:30 PM - 10:30 PM
Saturday
6:30 AM - 11:00 AM, 12:00 PM - 3:00 PM, 6:30 PM - 10:30 PM