IKKA
STARTERS (Select One Dish Per Course)
Ensalada Enoki
Spinach, lettuce oakleaf, crispy mushroom, fennel, green apple, apple dressing
Chicken Gyosa
Chicken, cabbage, spring onion, soy sauce, sesame oil
California Maki
Kingcrab, avocado, cucumber, sesame seeds
Yakitori
Chicken skewers, spring onion, capsicum, teriyaki sauce, sesame
*Ceviche Robalo
Sea bass, shallots, limochili, ginger, chullpi corn , coriander, sweet potato, choclo, crispy squid, leche de tigre
MAIN COURSE
Yasai Tempura
Asparagus, sweet potato, zucchini, eggplant, white onion, tensuyo sauce, passion fruit honey
Salmon Batayaki
Grilled salmon, garlic, spring onion, soybean sprouts, carrot, whiterice
Oyakodon
Crispy chicken, egg, carrot, snow peas, teriyaki sauce, furikake , white rice
*Lomo Saltado
Stir-fry tenderloin, shallots, cherry tomat o , yel low chili , oyster sauce, soy sauce, baby potato , quail egg
*Arroz Con Mariscos
Creamy rice, shrimps, squid, mussels, acevichado sauce, grilled capsicum
DESSERT
Arroz Con Leche Tempura
Rice pudding, ice-cream in tempura coconut, chichamorada, coulis
Ikka Pecan
Pecan cookie, lucuma ice-cream, peruvian chocolate , crumble , coffee cream
Helados Artesanales
One scoop of ice-cream (to choose) lucuma, vanilla , caramel
Let us help.
If you have allergens or dietary restrictions, please let our staff know.