Sweets and savoury with free-flowing tea and coffee

Sweets and savoury with one Gin Tonic or one glass of sparkling wine and unlimited tea and coffee

Sweets and savoury with one glass of Champagne and unlimited tea & coffee

TRUFFLE BRIE MILLE-FEUILLE

Walnut and Pistachio Crumble, Apricot Gel, Plum

CONFIT DUCK PUFF

Duck Rillette, Caramelised Onion, Golden Puff Pastry

ROAST BEEF TRUFFLE BRIOCHE ROLL

Stracciatella, Baby Spinach, Truffle Aioli, Sundried Tomato, Pistachio Crumb

LOBSTER CROQUETTE

Lemon Citrus Aioli

MOZZARELLA ÉCLAIR

Buffalo Mozzarella Pesto Mousse, Caviar Tomato, Balsamic Gel, Candy Tomato

CRISPY QUAIL EGG WITH OSETRA CAVIA

Sour Cream, Shallots, Capers, Grated Hens Egg, Osetra Caviar, Blinis

LEMON FRANGIPANE TART

Cocoa Almond Tart, Citrus Frangipane, Yuzu Lemon Cream

THE STRAWBERRY

Lemon Curd, Strawberry Compote, Almond Joconde, Strawberry Whipped Ganache

PISTACHIO RASPBERRY DELIGHT

Pistachio Crunch, Pistachio Sponge, Whipped Ganache, Raspberry Compote

MANGO PASSION COCONUT

Coconut Dacquoise, Mango Passion Fruit Compote, Coconut Mousse

CHOCOLATE HAZELNUT FINANCIER

Manjari Chocolate Ganache, Caramel Hazelnut

CHOCOLATE CARAMEL TART

Slow-baked Chocolate Tart, Salted Caramel, Jivara Whipped Ganache

FRESHLY BAKED SCONES

Plain and Raisin

Texture of Chocolate

Baklawa and Date Cake

Plain and mixed fruits, served with clotted cream, jams and preserves