Room Service
Starters
Turkish Meze Plate
Artichokes with olive oil, stuffed grape leaves with sour cherry, Antakya hummus, tomatoes dip with pepper and onion, smoked eggplant salad
Cheese Plate
Ezine cheese, Kars gruyere cheese, aged kashar cheese, Erzincan tulum cheese, string cheese, black grapes, walnuts, pepper jam, crispy bread
From Chef’s Garden
Brizo Caesar Salad
Anchovy, Romaine lettuce, smoked beef bacon, parmesan, crouton
Grilled Artichoke Salad with Avocado
Arugula, Romano artichoke, avocado, orange segment, yellow-red cherry tomato, dried tomato, grated balsamic, olive oil, lemon
Greek Salad
Tomato, cucumber, pepper, onion, olives, feta cheese, Olive oil and lemon dressing
Selected Soup From Cauldron
Lentil Soup
Cruton, lemon wedge
Sandwich · Burger
Club Sandwich
Grilled chicken breast 40 g, egg, smoked beef rib, tomato, lettuce, mayonnaise sauce
Regency Burger 150 g
Hamburger patty, cheddar cheese, lettuce, onion, tomato, cucumber pickles
The Elegance of Pasta
Spaghetti Bolognese
Spaghetti pasta, bolognese sauce 100 g, parmesan, fresh basil
Three-Color Tortellini
Creamy pesto sauce
From the Stone Oven
Pizza Margherita
Grated mozzarella, mini mozzarella, tomato sauce, basil leaves
Pizza Pancetta di Vitello
Grated mozzarella cheese, tomato sauce, beef bacon, parmesan chips
Pizza Del Pollo con Salsa
Chicken breast, Tomato, onion, bell pepper, black olives
Pizza Frutti di Mare
Tomato, mussel, shrimp, calamari, sea bass, sun-dried tomato, oregano, mozzarella cheese
Vegan Delights
Falafel Wrap
Falafel, tomatoes, roasted pepper pickles, arugula, guacamole sauce, mixed green salad
Vegan Fusilli Pasta
Fusilli pasta, carrots, zucchini, yellow-red pepper, garlic, fresh basil
Deep Blue Flavor
Grilled Sea Bass
Coal-grilled sea bass 160 g, sweet potato puree
MAIN COURSES
Brizo Meatballs 180 g
Buttered pita bread, rice, roasted cherry tomatoes, pepper, aged kashar cheese, spicy tomato sauce
Mixed Grill Platter
Coal-fired ‘Brizo’ meatballs 60 g, chicken breast 90 g, lamb chops 50 g, beef tenderloin 60 g, rice, lavash, tomatoes and peppers
Chicken Skewers 160 g
White rice, lavash bread, onion with sumac, grilled tomato and pepper
Beef Tenderloin Medallions
Italian risotto, mashed potatoes, cream sauce
Kids Menu
Big Mouth’s Mini Burger 120 g
Served with French fries
Flying Chicken Hurry’s Nuggets 120 g
Served with rice and French fries
Desserts
San Sebastian Cheesecake
Chocolate sauce (milk chocolate)
Pumpkin Dessert
Tahini and fresh clotted cream
Turkish Dessert Platter
Pistachio baklava, kazandibi, clotted cream filled figs, crispy pumpkin
Seasonal Fruit Platter
Ice Creams - 1 Scoop 60 g
Vanilla, chocolate, strawberry, caramel, pistachio
Sorbets - 1 Scoop 60 g
Raspberry, lemon, mango
Let us help.
If you have allergens or dietary restrictions, please let our staff know.