Tzatziki

Cretan Paste

Köpoğlu

Spicy Paste

Hummus

Baba Ganoush

Muhammara

Smoked Eggplant Atom

Ezine Cheese

Olive Oil Artichokes

Olive Oil Stuffed Cherry in Vine Leaves

Melon - Watermelon - Cheese Cubes

Torik Lakerda

Marinated Sea Bass

Tomato Salad

Tomato, red onion

Gavurdağı Salad

Tomato, cucumber, charleston pepper, parsley, walnut and pomegranate sauce

Purslane and Pink Tomato Salad

Grilled olives, Ezine cheese, baby artichoke, pomegranate seeds and sherry vinegar sauce

Roasted Beetroot Salad

Almond pesto, chard, cream cheese, arugula, citrus sauce

Octopus Salad with Olives

Boiled octopus, olives, zahter

Handmade Potato Rings with Yogurt

Fried Zucchini

Dip sauce

Fried Artichoke Heart

Dip sauce

Pane Eggplant

Basil cheese dip, halhalı olives, fresh herbs, and green oil

‘’Börek’’ with Goat Cheese

With goat cheese wrapped in baklava phyllo dough and honey sauce

Zucchini Fritters

Mixed greens and strained yogurt

Boiled ''İçli Köfte''

Bulgur balls filled with seasoned minced meat and walnut, with strained yogurt and spicy olive oil

Fried Calamari

Red onion salsa, tartar sauce

Braised Octopus Tandır Style

Celery stalk, red onion, baked potatoes

Lamb Liver

Liver, onion and pita bread

Steamed Sea Bass

With seasonal vegetables

Buttered Shrimps

Shrimps with butter and garlic

Shrimp Saganaki

White cheese, onion, garlic, and tomato sauce

Braised Beef Ribs

Firik risotto with Erzincan Tulum cheese, red pepper purée

Braised Monkfish

Colorful peppers, tomatoes, shallots, garlic, toasted sourdough bread, fresh herbs

Spicy Adana Kebab

Pita bread, pilaf, red onion salad with sumac, “acuka”, tomato, pepper

Urfa Kebab

Pita bread, pilaf, red onion salad with sumac, “acuka”, tomato, pepper

Lamb Shashlik

Pita bread, pilaf, red onion salad with sumac, “acuka”, tomato, pepper

Traditional Chicken Skewer

Pita bread, pilaf, red onion salad with sumac, “acuka”, tomato, pepper

Entrecôte with Café de Paris Sauce

French Fries and herbed butter

Muà Gelato 1 Scoop

Muà Gelato 3 Scoop

Cennet Çamuru

Pistachio semolina halva, vanilla ice cream and tahini

Melon Plate

Watermelon Plate

Seasonal Fruit Plate

Tahini Milk Halva

Roasted hazelnut pieces

Hatay Crispy Pumpkin

Hatay style pumpkin dessert in lime, clotted cream, tahini, walnut pieces

Peach Tart Tatin

Peach filling, Mascarpone cream