Dos-Tea Cafe Hyatt House Sandton
R560 Per Person
Starters
Mediterranean Couscous Salad
roast aubergine with couscous ,kalamata olives , creamy ricotta and chimichurri pesto
Baby Potato & Spinach Salad
baby potato with spinach ,caramelised pineapple, tomato and coconut dressing
Crisp Garden Green Salad
romaine lettuce with baby spinach , cucumber, celery , red onion, microgreend and classic vinaigrette
Mains
Live Carvery Station
roast Beef , sauteed black mushroom and pepperdew cream sauce
Grilled Line Fish
line fish with braised fennel and fresh mussels veloute
Rosemary Infused Grilled Lamb
grilled lamb meat served with classic mint sauce
Oven Roasted Festive Turkey
roast turkey with traditional pan jus
Sides
Vegetable Cannelloni Bake
baked cannelloni pasta with spinach ,ricotta cheese,roasted tomato sauce and parmesan crust
Green Bean with Roasted Nuts & Sultanas
green bean with roasted nuts , herbs & sultanas
Roasted Butternut & Beetroot Salad
butternut and beet with goat cheese and pupkin seed
Thyme Roasted Baby Potatoes
roast baby potato with herbs
Desserts
Croquembouche
choux pastry tower with salted caramel cream
Jan Ellis Pudding
pecan crumble topping with warm cr�me anglaise
Live Ice Cream Station
live station with vanilla ice cream and chocolate ice cream topping with fresh berries, toasted coconuts , jelly beans , mini marshmallows , salted caramel sauce and chocolate sauce on a sugar cones
Let us help.
If you have allergens or dietary restrictions, please let our staff know.