Trio Pâté

Tuna, shrimp, sea bass, decorative caviar

Crispy Shrimps

Tempura flour, panko breadcrumbs, sweet chili sauce, lemon & lime zest

Tuna Tartare

Sashimi tuna, guacamole, cream cheese, orange segments, marinated cucumber

Sea bass Carpaccio and Shrimp tartare

Lemon dressing, unagi sauce, pomegranate, ponzu sauce, spinach oil, decorative caviar

Seafood mix “Buzara” style

Mussels, clams, onion and garlic, tomato sauce, toasted bread

Steak tartare and Steak carpaccio

Flavored butter, pomegranate, dried tomato, almond leaves, arugula, parmesan

Prosciutto e Melone

Parma ham, melon

Beetroot Tartare

Roasted marinated beetroot, quinoa, avocado

Mozzarella Arancini

Rice, mozzarella, parmesan

Mozzarella di Bufala

Buffalo mozzarella, extra virgin olive oil, Maldon salt

Cold soup

Greek yogurt, cucumber, smoked salmon, dill, mint, decorative caviar

Quail and Chicken consommé

Clear broth of quail and chicken, steamed celery and carrot, rice

Potage of the day

Cauliflower, pumpkin, tomato, carrot

Octopus salad

Mixed greens salad, crispy capers, red onion, cherry tomatoes, orange, lemon dressing

Shrimp salad

Poached shrimp, mixed greens, celery, carrot, asparagus, grapes, mango-orange dressing

Halloumi salad

Grilled halloumi cheese, green salad, avocado, asparagus, pineapple, cherry tomatoes

Trio Tomato salad

Mix of dried, regular and cherry tomatoes with stracciatella cheese

Beefsteak salad

Grilled beefsteak, mixed greens, cucumber, cherry tomatoes, asparagus, honey-mustard dressing

Pasta al pomodoro

Homemade tomato sauce, cherry tomatoes, stracciatella cheese

Pasta puttanesca

Anchovies, capers, olives, cherry tomatoes, tomato sauce

Seafood spaghetti

Shrimps, sea bass, clams, tomato sauce

Lobster tagliatelle

Lobster meat, tomato concasse, asparagus, saffron

Linguine with Shrimp tartare

Shrimp tartare, lemon-butter sauce

Beefsteak tagliatelle

Toasted chestnut, truffle paste, demi-glace sauce

Carbonara

Guanciale, parmesan, pecorino, egg, truffles

Paccheri with pistacchio and guanciale

Crispy guanciale, pistachio paste, pistachios, stracciatella cheese

Saffron & Shrimp risotto

Shrimps, saffron, zucchini, coconut cream, butter, parmesan

Black risotto with Octopus

Grilled octopus, tomato concasse, lemon juice, arugula, butter, parmesan

Risotto alla crema di Scampi

Scampi tartare, crab bisque, tomato sauce, butter, parmesan

Beefsteak risotto

Boletus, chanterelle, brie cheese, pine nuts, butter, parmesan

Vegetable risotto

Zucchini, asparagus, broccoli, zucchini purée, butter, parmesan

Catch of the day (1st category)

Prepared on the grill or baked with vegetables

Grilled Octopus

Tuna Steak

Ribeye Black Angus

Beefsteak tagliata

Scaloppina al limone

Iberico pluma

Demi-glace sauce

Beef bones, tomato purée, red wine, celery, carrot, onion

Pepper sauce

Mix of four types of pepper, red wine, honey, unagi sauce

Red wine sauce

Local red wine, Port dessert wine, Balsamic vinegar, orange

Grilled asparagus with parmesan

Potatoes with parmesan cheese

Mashed potato with truffles

Grilled vegetables

Zucchini, eggplant, pepper, onion, mushrooms

Steamed vegetables

Cauliflower, broccoli, celery, carrot

French fries

Stracciatella cheese

Parmesan

Butter

Hyatt Cheesecake

Biscuit, baked cream cheese with white chocolate flavor, strawberry glaze

Lighthouse Tiramisù

Biscuit soaked in espresso coffee, mascarpone cheese mouse, cocoa

White Lady

Sponge cake, raspberry insert, white chocolate, pistachio sauce

Citrus Cake

Crunchy crumble, chocolate mousse with lemon, lime and orange inserts

Fruit Plate

Ice Cream