Soup & Salad
Caesar Salad with Halloumi or Chicken
Fresh baby gem lettuce, Caesar dressing, anchovies, garlic croutons, Parmesan
New England Clam Chowder
Clams in butter & chicken broth, onion, cream, potatoes, bacon crumbs
Chef's Special Salad
Shredded baby gem lettuce, sliced fresh avocado, smoked salmon, cherry tomatoes, capers, coriander and chives, all drizzled with a zesty citrus dressing
Kale Salad
A mix of fresh kale, dates, dried apricots, cranberries, walnuts, and pomegranate seeds, topped with creamy goat cheese and drizzled with our house dressing
Lentil Soup
Lentils with cumin, carrot, onion. Served with Lebanese bread & lemon
Beetroot Hummus
Combines the earthy sweetness of roasted beets with the creamy texture of chickpeas served with pitta bread.
Avocado Hummus
A creamy blend of ripe avocado and chickpeas, topped with crispy fried chickpeas, fresh avocado slices and a sprinkle of chili flakes. Served with pitta bread
Main
Chow Mein
Yakisoba noodles, chicken, cabbage, oyster & soy sauce, garlic, bean sprouts
Butter Chicken Curry
Chicken in tomato sauce with Indian spices, butter & cream. Rice, poppadoms
Vegetable Curry
Carrots, peas, cauliflower, potatoes in curry sauce. Rice, poppadoms
Seafood Spaghetti
Spaghetti with squid, mussels, prawns, clams, chili flakes, garlic sauce
Spaghetti Bolognese
Spaghetti with minced meat in tomato sauce, basil, Parmesan
Vegetarian Lasagna
Peppers, onion, courgettes, aubergine, asparagus, tomatoes, bechamel sauce
Shish Tawook
Grilled marinated chicken skewers served with fries
From the Grill
Filet Mignon (283g)
Aberdeen Angus, aged 35 days, with sauce & fries
New York Steak (340g)
Aberdeen Angus, aged 35 days, with sauce & fries
Rib-Eye Steak (340g)
Aberdeen Angus, aged 35 days, with sauce & fries
Burger
Potus Wild West Burger
Double Angus patties, cheddar, tomato, onion, Thousand Island sauce, fries
Potus 200g Burger with Lobster
Angus patty, shredded lobster, cheddar, tomato, onion, sauce, fries
English Fish Dishes
Fish & Chips - POTUS Special
Beer-battered cod, fries, tartar sauce, pea purée or garden peas
Scottish Salmon
Pan-fried salmon, butter & garlic, with broccoli, asparagus, potatoes
Pan-Fried Sea Bream with Scallops
Served with saffron rice and steamed vegetables
Dessert
Gelato (2 scoops)
Selection of flavoured gelato
Cake Selection
Choice of a cake from our selection
Cheese Selection
Choice of a cheese from our selection
Let us help.
If you have allergens or dietary restrictions, please let our staff know.