Avocado & prawn salad

herbs, mesclun, heilroom tomato, avocado puree, lime

Dukkah crusted tuna salad

chickpeas, orange, fennel, red onion salad

Octopus salad

brown rice, quinoa, peas and paprika vinaigrette

Park Hyatt Caesar salad

romaine, parmesan, grilled chicken, focaccia crisp, anchovy, olive oil

Park Hyatt Caesar salad with lobster

romaine, parmesan, grilled chicken, focaccia crisp, anchovy, olive oil, lobster

Tiradito

citrus marinated fish, coriander, pomelo, cassava chips, leaves

Hummus

pickle, red onion, grilled eggplant, olives, pita bread

Zanzibar seafood soup

mbaazi black eye peas, cauliflower

Sultan lentill soup

spiced falafel, pita bread

Lobster

900g

Jumbo giant prawn

Striploin

280g

Fillet steak

220g

Calamari

Octopus steak

Whole market catch,

450g-600g

Fillet market catch

180g

Half spring chicken

Mbeya rice

Mashed potato

Potato fries

Sauteed vegetables

Fresh leaves salad

Seafood arroz' caldoso

stew rice in seafood broth, saffron aioli, garlic bread

Assorted grilled kebab platter

lamb. beef, chicken, flat bread, grilled peppers

Jumbo prawn curry malabar

grilled, gravy, currey leaves, rice

Spaghetti prawn pili pili

dried chili, bisque, garlic, cherry tomato and basil

Spaghetti prawn pili pili with half lobster

dried chili, bisque, garlic, cherry tomato and basil, half lobster

Ayam percik

grill-curried chicken with gravy, pineapple pickle

Zanzibar lamb biriyani

indian style spice-flavored rice, raita, papadum

Cauliflower steak with chimichurri

puree, grilled eggplant, olive salsa, focaccia

Tropical cut fruits

passion fruits sorbet

Cheese cake brulee

coconut ice cream, toffee sauce

Zanzibar vanilla panna cotta

maple-roasted pineapple, lime sorbet

Apple tart

chantilly, rum raisin ice cream

Chocolate fondant

vanilla ice cream

Zanzibar platter

peanut brittle, kaimati in syrup, coconut mousse caramelized banana with spiced tea ice cream