Monday to Friday, 11.30 a.m. - 6 p.m.

Origin of meat and fish: Lamb - NZ* Chicken - CH, Beef - CH, Veal - CH, Pork - CH, Shrimp - VN, Salmon - SC farmed, Whitefish - CH FAO 05 wild caught, Seabass - GR farmed. Our baked goods come from Switzerland (burgers & sandwiches) and EU (wrap). Please ask our employees about ingredients in our dishes that may cause allergies or intolerances. *May have been produced with non-hormonal performance enhancers such as antibiotics. All prices are in Swiss Francs and inclusive of 8.1% VAT.