Hicham El yamoudi - Chef De Cuisine au restaurant The Collective by Market Cafe, Grand Hyatt Dubai | Détails sur hyattrestaurants.com
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Hicham El Yamoudi

I Started My Career At The Age Of 15 As A Pizza Chef, Later I Got Into Hospitality To Increase My Knowledge And Skills. My Aim Was To Learn How To Cook Various Cuisines. Now I Specialize In Moroccan, French, Italian, Turkish, And Middle Eastern.

  • Chef De Cuisine The Collective by Market Cafe • Grand Hyatt Dubai
  • Arabe • Spécialité
  • Aime aussi cuisiner Turque
chef/recipe-image

BON À SAVOIR

Madinat Jumierah - Mina Salam, Jumeirah Beach Hotel And Jumeirah Zabeel Saray.
Passionate, Simple, Unique.
My Parents.
I Like To Make People Happy By Cooking Comfort Dishes! I Also Find This Field To Be A Very Creative One, Where There Is No Limit. My Aim Is To Hopefully Start My Own Restaurant In The Near Future!
Simplicity.
Pop Music.
My Wife And Daughter.
I Like To Draw And Paint.
Never Ever Give Up.

Recettes que j'aime cuisiner

Internationale

Braised Short Ribs
  • Portions
  • 1
  • 12 Heure

Hicham El yamoudi

Chef De Cuisine - Voir le profil
VOIR LA RECETTE

The Collective by Market Cafe

Surrounded By The Calming Sounds Of Running Streams And Nature, This Family-friendly Restaurant Serves An Impressive Culinary Line-up.

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