WATERMELON AND HALLOUMI CHEESE

Watermelon, halloumi cheese, cucumber, mint, walnuts and honey

BUFFALO CAPRESE SALAD

Mozzarella cheese, tomato, basil pesto, arugula, parmesan and extra virgin olive oil.

GREEK SALAD

Feta cheese, tomato, cucumber, red onion, green bell pepper, iceberg lettuce, kalamata olives and oregano

INSALATA CON FICHI, CAPRINO E NOCI

Romaine lettuce, baby kale, lollo rosso, figs, goat cheese, caramelized walnuts and balsamic dressing.

INSALATA DI AVOCADO

Rucola, avocado, tomato, olives, endive, shaved parmesan and lemon dressing

MIXED SALAD

Mixed lettuce, cherry tomato, palmito, grilled artichoke, avocado, asparagus and lemon dressing

SALMON POKE BOWL

Basmati rice with salmon, cucumber, tomato, onion, chili, avocado and chia seeds.

QUINOA AND KALE SALAD

Boiled quinoa, kale, caramelized walnuts, dried figs, orange and honey mustard dressing

NACHOS

Nachos with guacamole, sour cream and cheese.

FRITTURA DI PESCE

Deep-fried calamari, prawns and grouper with garlic sauce and lemon.

SELECTION OF HOT MEZZE

Lamb kibbeh, spinach fatayer, cheese fatayer and chicken mosakhan roll.

PIZZA MARGHERITA

Tomato sauce, buffalo mozzarella and basil.

PIZZA DIAVOLA

Tomato sauce, mozzarella and spicy beef salami.

PINSA ALLA BOSCAIOLA

Roman-style pinsa with truffle cream, taleggio cheese and mozzarella cheese.

HALLOUMI CHEESE SANDWICH

Grilled halloumi, olive tapenade, avocado, tomato, mint and sesame ka’ek bread,served with rocca leaves.

PENNE ARRABBIATA

Penne with tomato sauce, chili and garlic.

BLACK ANGUS BEEF BURGER

Brioche bun, Angus beef patty, lettuce, tomato, gherkins, caramelized onion, cheddar cheese, coleslaw and French fries.

CHICKEN BURGER

Sesame bun with minced chicken patty, parmesan, basil, truffle aioli, lettuce, onion, tomato, gherkins, cheddar cheese and French fries.

STEAK SANDWICH

Sourdough baguette with grilled beef steak, grain mustard aioli, sautéed onion, mushroom, cheese and French fries

18HR US BLACK ANGUS SMOKED BRISKET

Mini brioche bun with smoked beef brisket, smoky BBQ sauce, grilled pineapple, coleslaw and French fries.

CLUB SANDWICH

White toast with grilled chicken, mayonnaise, turkey bacon, fried egg, lettuce, tomato and French fries.

STRAWBERRY CHEESECAKE

CHOCOLATE FONDANT

Served with vanilla ice cream.

ASSORTED SEASONAL FRUIT PLATTER

Vanilla ice cream / 2 Scoops

Chocolate ice cream / 2 Scoops

Strawberry ice cream / 2 Scoops

Lemon mint sorbet / 2 Scoops

Piña colada sorbet / 2 Scoops