All prices are in Jordanian Dinar, and subject to a 7% service charge and a 7% government tax
For any food allergies or intolerance preferences, please inform the service team D Dairy |S Shellfish | N Nuts | S Spicy | V Vegetarian | F Fish | S Sesame
DESSERTS
Ice Cream & Sorbet
A selection of refreshing flavors.
Rice Pudding
Slow-cooked rice in fresh milk, delicately flavored with vanilla and spices.
Umm Ali
Warm Egyptian-style bread pudding with nuts and raisins.
Halawet Al Jeben with Cotton Candy
Traditional cheese dessert topped with fluffy cotton candy.
Baklawa with Mastic Ice Cream
Crispy layers of baklawa served with traditional mastic ice cream.
Fruit Platter
A selection of seasonal fresh fruits.
SAWANI & MAIN COURSES
Kofta Bel Tahini
Baked kofta with onions, garlic, potatoes, parsley, and tahini sauce.
Kofta Bel Banadoura
Baked kofta with rich tomato sauce, onions, garlic, parsley
Samak Harra
Seabass baked with onions, garlic, tomatoes, peppers, coriander, and mixed nuts.
Chicken Maqlouba
Traditional spiced rice layered with chicken, cauliflower, eggplant, potatoes, and nuts.
Chicken Motaffa
Braised chicken breast with garlic, lemon juice, and coriander.
LIVE STATION
Shawarma Djaj
Marinated chicken served with homemade garlic sauce and mixed pickles
Shawarma Lahmeh
Beef shawarma served with shrak bread, tomatoes, pickles, tahini sauce, and hummus.
FROM THE GRILL
Arayes
Grilled pita bread stuffed with seasoned minced meat.
Shish Tawook
Marinated chicken skewers grilled to perfection.
Kabab Halabi
Traditional Aleppo-style grilled minced meat skewers.
Grilled Boneless Chicken
Tender boneless chicken grilled over charcoal.
Lamb Chops
Perfectly grilled lamb chops seasoned with aromatic spices.
Shoqaf
Chargrilled marinated lamb cubes.
Grilled Jumbo Shrimp
Succulent jumbo shrimp grilled over open flames.
Mixed Mashawi Platter (For One)
Shish tawook, kabab halabi, lamb chop, and shoqaf.
Mixed Mashawi Platter (For Two)
Shish tawook, kabab halabi, lamb chops, and shoqaf.
Mixed Mashawi Platter (For Four)
Shish tawook, kabab halabi, lamb chops, shoqaf, and grilled jumbo shrimp.
HOT MEZZEH
Batata Harra
Spicy roasted potatoes with garlic, chili, coriander, and lemon
Sautéed Mushrooms
Fresh mushrooms sautéed with herbs and Jordanian olive oil.
Sautéed Shrimp
Shrimp sautéed with garlic, olive oil, and fresh lemon.
Chicken Liver
Signature chicken liver finished with pomegranate molasses.
Spinach Fatayer
Traditional pastries stuffed with spinach, onions, and pine nuts.
Cheese Rkakat
Crispy pastry rolls filled with melted cheese.
Meat Sambousek
Golden pastry pockets filled with delicately spiced minced lamb.
Meat Kibbeh
Four crispy bulgur shells stuffed with seasoned minced meat.
Grilled Halloumi
Grilled Halloumi served with fresh pomegranate and cherry tomatoes.
Hummus with Meat
Creamy hummus topped with tender spiced meat.
SIDES
Oriental Rice French Fries Grilled Vegetables
Cold Mezze
Hummus
A Levantine classic of velvety chickpeas blended with tahini and drizzled with Jordanian olive oil.
Mutabbal
Roasted local eggplant purée with tahini, lemon juice, and a distinctive smoky flavor.
Baba Ghanoush
Smoky grilled eggplant mixed with fresh vegetables and garnished with pomegranate seeds and olive oil.
Muhammara
A spicy blend of roasted red peppers, walnuts, and aromatic spices.
Shanklish
Aged Lebanese cheese mixed with tomatoes, onions, and fresh herbs.
Stuffed Vine Leaves
Ajloun sourced grape leaves stuffed with fragrant rice, herbs, and a touch of lemon zest.
Tabbouleh
A refreshing salad of parsley, bulgur, and tomatoes, dressed with Jordanian olive oil and fresh lemon juice
Fattoush
Crisp greens, herbs, watercress, and toasted pita bread tossed with sumac and lemon dressing.
Beetroot Salad
Sweet roasted beetroot tossed with garlic and fresh lemon juice.
Rocca Salad
Fresh rocket leaves served with cherry tomatoes and onions.
Fish Tahini Tajen
Lebanese style fish baked in a rich tahini sauce.
Cucumber & Mint Yogurt
Creamy yogurt blended with fresh mint and cucumber.