Served from 7.00pm to 10.30pm
sharing (or not)
golden imperial caviar
30 gr
95.00 EUR
golden imperial caviar
50 gr
170.00 EUR
golden imperial caviar
125 gr
380.00 EUR
croq truffle
39.00 EUR
iberico “juan pedro domecq” ham
49.00 EUR
Fried red mullets
tartare sauce
22.00 EUR
codfish accras
19.00 EUR
starters
Local vegetables carpaccio
stracciatella
29.00 EUR
Niçoise salad
32.00 EUR
Lentil salad,
foie gras and smoked duck
24.00 EUR
Vitello tuna tartare
36.00 EUR
Sea bass ceviche
burrata horseradish
32.00 EUR
Perfect egg ‘meurette style’
19.00 EUR
Traditional stuffed Provençal vegetables
26.00 EUR
main courses
Hand-cut beef tartar
French fries
32.00 EUR
Slow-cooked lamb shoulder
aubergine variation
42.00 EUR
Beef tenderloin with pepper, French fries
lettuce heart
56.00 EUR
Farmhouse poultry on the spit
gratin dauphinois (served 2)
95.00 EUR
My grandma's gratinated sea bream
40.00 EUR
Pan-seared royal langoustines
chorizo basque-style pepper stew
69.00 EUR
Spaghetti vongole
36.00 EUR
Wild mushroom risotto
sautéed frog leg drumsticks
32.00 EUR
Cheeses
Selection of mature cheeses
lettuce heart
24.00 EUR
Desserts
Chocolate entremets
Provence almonds
18.00 EUR
Crispy mille-feuille
light cream
18.00 EUR
Fig tart
blossom honey
18.00 EUR
Hazelnut cookie
vanilla ice cream
18.00 EUR
Fresh fruit platter
26.00 EUR
Gourmet coffee
16.00 EUR
Selection Of Homemade Ice Cream & Sorbets
Vanilla, Chocolate, Red berries, Exotic Fruits, Coconut, Lemon, Fig, Pear - price per piece
6.00 EUR
Let us help.
If you have allergens or dietary restrictions, please let our staff know.