Le Sud

Menu served from 7pm to 10.30pm

sharing (or not)

golden imperial caviar

30 gr

95.00 EUR

golden imperial caviar

50 gr

170.00 EUR

golden imperial caviar

125 gr

380.00 EUR

croq truffle

39.00 EUR

iberico “juan pedro domecq” ham

49.00 EUR

Crispy fried zucchini blossom

19.00 EUR

Mayo eggs

with bottarga

16.00 EUR

codfish accras

19.00 EUR

starters

Burrata cheese

tomatoes and pesto

29.00 EUR

Niçoise salad

32.00 EUR

Vitello tuna tartare

36.00 EUR

Raw dentex

green zebra tomatoes and vadouvan flavours

28.00 EUR

Watermelon salad

olives and basil

29.00 EUR

Andalusian Gazpacho

Foccacia

22.00 EUR

main courses

Beef tenderloin with pepper, French fries

lettuce heart

56.00 EUR

Beef tartar

French fries

32.00 EUR

My grandma's gratinated sea bream

40.00 EUR

Snacked octopus

harissa sauce, local vegetables bayaldi

42.00 EUR

Veal chop with olives and capers

creamy polenta

59.00 EUR

Farmhouse poultry on the spit

gratin dauphinois (served 2)

95.00 EUR

Martinez wagyu burger

49.00 EUR

Spaghetti vongole

36.00 EUR

Risotto

chanterelles and artichokes

32.00 EUR

Cheeses

Selection of mature cheeses

lettuce heart

24.00 EUR

Desserts

Crispy millefeuille

light cream

18.00 EUR

Chocolate entremets

Bronte pistachios

18.00 EUR

Raspberry tart

fresh verbena

18.00 EUR

Peanut cookie

vanilla ice cream

18.00 EUR

Fresh fruit platter

22.00 EUR

Gourmet coffee

14.00 EUR

Selection Of Homemade Ice Cream & Sorbets

Vanilla, Chocolate, Coconut, Red berries, Exotic Fruits, Lemon, Apricot - price per piece

6.00 EUR

Let us help.

If you have allergens or dietary restrictions, please let our staff know.

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