MENU "SEASONAL HEROES"
PUMPKIN SOUP
curry | coconut | mangrove shrimp
SWISS MACARONI & MINCED DEER SAUCE
mountain cheese from grison | apple puree | roasted onions
BURNT CREAM
whipped cream | caramelized almonds | sea salt
MENU "ALL OVER THE WORLD"
BURRATA FROM APULIA
beetroot | orange | walnuts | homemade focaccia
CONFIT DUCK LEG
duck jus | red cabbage | quark pizokel
CHEESECAKE CREAM
pears| caramel| chocolate crumble
MENU "PLANTBASED"
ORIENTAL PLATE
hummus | marinated olives | chickpeas | falafel | pita flatbread
LENTIL CURRY
sweet potato | vegan yoghurt | coriander | pita bread
BANANA CAKE
peanut butter | passion fruit sorbet | roasted peanuts
SOUPS | SALADS | STARTERS
SALAD BOWL
leaf salad | roasted seeds | beetroot | sprouts | house dressing
MAINS | REGIONAL DISHES
BEEF TATAR 70gr
spicy marinade | pumpkin seed mayo | pickled pumpkin | belper knolle cheese | homemade focaccia
BEEF TATAR 140gr
spicy marinade | pumpkin seed mayo | pickled pumpkin | belper knolle cheese | homemade focaccia
SWISS ROYAL BEEF ENTRECOTE
peppercorn sauce | herb butter | autumn vegetables | mountain potatoes from Albula valley
ME AND MY BURGER
100% beef burger pattie | brioche bun | raclette cheese | 2 x homemade sauces | bacon | salad | tomato | jalapeno | gherkins | french fries
GRISON PLANK
air dried meat from Grison | mountain cheese | pickles | figs mustard | pear bread | house bread
PINSA "AUTUMN"
sour cream | "Heiderot" - potato | leek | smoked deer sausage
PINSA "VEGANO"
tomato sauce | vegan mozzarella | marinated kale | mushrooms
DESSERT
AFFOGATO
vanilla ice cream | fresh brewed espresso
ICE CREAM
chocolate | vanilla | strawberry-mint | raspberry-basil | amalfi lemon | stracciatella | salty caramel - peanut
CHEESE
Viamala cheese from alpine dairy Nufenen | pear bread | figs mustard
Let us help.
If you have allergens or dietary restrictions, please let our staff know.