MENUS
Choose any three courses (starter, main course, dessert) from the menus for CHF 72.00, including a 47cl mineral water.
MENU "SEASONAL HEROES"
GAZPACHO
tomatoes | bell pepper | cucumber | watermelon | croutons
FILET OF SALMON TROUT
barley risotto | spinach | white winw sauce
LEMON -"BLONDIE"
lemon curd | jogurt ice cream | merengue
MENU "ALL OVER THE WORLD"
BURRATA FROM APULIA
cherry tomatoes | peach | basil | homemade focaccia
BEEF BRISKET "BBQ - STYLE"
sweet corn puree | rosemary potatoes | chimichurri
LEMONGRAS PANNA COTTA
vanilla ice cream | berries
MENU "PLANTBASED"
ORIENTAL PLATE
hummus | marinated olives | falafel | pita flatbread
ROASTED POINTED CABBAGE
sweet potato puree | chickpeas | cashew - parsley - gremolata | harissa - "creme fraiche"
COCONUT - TAPIOKA - PUDDING
apricots | apricot sorbet
SOUPS | SALADS | STARTERS
SALAD BOWL
leaf salad | roasted seeds | radish | sprouts | house dressing
MAINS | REGIONAL DISHES
BEEF TATAR 70gr
spicy marinade | herb mayo | lettuce hearts | belper knolle cheese | homemade focaccia
BEEF TATAR 140gr
spicy marinade | herb mayo | lettuce hearts | belper knolle cheese | homemade focaccia
SWISS ROYAL BEEF ENTRECOTE
peppercorn sauce | herb butter | roasted vegetables | fries
ME AND MY BURGER
100% beef burger pattie | brioche bun | raclette cheese | 2 x homemade sauces | bacon | salad | tomato | jalapeno | gherkins | french fries
GRISON PLANK
air dried meat from Grison | mountain cheese | pickles | figs mustard | pear bread | house bread
PINSA "PICCANTE"
tomato sauce | mozzarella | n'duja | olives | rocket
PINSA "VEGANO"
tomato sauce | vegan mozzarella | spinach | mushrooms | pickled onions
DESSERT
AFFOGATO
vanilla ice cream | fresh brewed espresso
ICE CREAM
chocolate | vanilla | strawberry-mint | raspberry-basil | amalfi lemon | stracciatella | salty caramel - peanut
CHEESE
Viamala cheese from alpine dairy Nufenen | pear bread | figs mustard
Let us help.
If you have allergens or dietary restrictions, please let our staff know.