Autumn Bowl

Couscous, braised pumpkin, chickpeas, beetroot, spiced Chinese cabbage, cashew nuts, sour cream, marinated salad greens

Classic Caesar Salad

Crisp lettuce hearts, Caesar dressing, Grana Padano, crispy bacon, crunchy croutons

Colorful leaf salad mix

Salad greens with house dressing, beetroot, carrots, feta cheese, tomatoes, croutons

Want more? Enhance your dish.

Tomato Soup

with basil pesto and crunchy croutons

Pumpkin cream soup

with coconut milk, compote and roasted seeds (vegan)

Additional 1 crispy baked king prawns

Hyatt Place Signature Steak

300 g Rib-Eye-Steak mit hausgemachter Trüffelbutter

Grilled salmon fillet with herb crust

on vegetable ragout with dill and lemon

Original Wiener Schnitzel

with lemon and lingonberries

Original Wiener Schnitzel

with lemon and creamy mushroom sauce

Coq au Vin

Corn-fed chicken braised in red wine with root vegetables

Frankfurt pork loin steak

Juicy pork loin steak on mustard sauce with apple sauerkraut

Lamb ragout with root vegetables

Braised lamb with vegetables and Mediterranean herbs

Stuffed ravioli in sage butter

with braised pumpkin, roasted seeds, arugula and Pecorino

Risotto Classico

with chestnuts, grilled zucchini, pear and Gorgonzola

Add ons

Hyatt Place Beef Burger

Irish beef, brioche, cheddar, homemade burger sauce, braised onions, lettuce hearts, tomatoes, pickles

Hyatt Place Chicken Club Burger

Grilled chicken breast, fried egg, bacon, burger sauce, brioche, lettuce hearts, tomatoes, pickle

Hyatt Place Veggie Burger

Baked feta cheese with tomato-olive salsa, braised zucchini and arugula

Butcher’s curry sausage

Two coarse Frankfurter sausages with homemade curry sauce

French Fries

Sweet potato fries

Rissotto Classico

Pan-fried potatoes with onions

Potato-celery purée

Braised autumn vegetables with cranberries

Small side salad | Caesar salad

Orange Trio

Orange crème brûlée, orange compote with orange sorbet

Homemade Apple Strudel

with cinnamon sauce, vanilla ice cream and caramelised walnuts