The Kitchen

NOTE

Dress code is chic casual. We kindly request that all guests refrain from wearing the following garments when patronizing the hotel’s restaurants, lounge and bars: Beach sandals; sportswear such as training jerseys, tank tops or other indecent sleeveless garments. At Hyatt Regency Harare The Meikles, we take food allergies and dietary requirements seriously and we strive to accommodate our guest’s needs for a safe and enjoyable dining experience. Please highlight any food allergies or dietary requirements to our associates as early as possible. We will endeavor to meet your needs however this may not be possible should you have multiple dietary requirements or if we receive your request on the day you visit us. Whilst every care is taken with your meal, we cannot guarantee a 100% allergen-free environment at our hotel as the kitchens, washing facilities, crockery and cutlery are used for both the regular menu dishes and the special dietary dishes. Please note that a la carte menu is served to maximum 8 guests. For bigger groups please refer family style sharing menu. Family style menu booking must be confirmed eight hours in advance. Family style sharing menu is starting from USD 35 per person including water, soft drinks and chilled juices.

MENU 1 USD 35

Greek salad

cucumber, tomato, red onion, feta cheese, olives

CONTAINS: dairy · STARTER

Leafy garden salad

cucumber, tomato, buttered croutons

CONTAINS: gluten,dairy · STARTER

Sauteed chicken liver

red onions, pomegranate sauce, toasted pine kernels

CONTAINS: nuts · STARTER

Grilled chicken Thighs

soy, balsamic, brown sugar, garlic

CONTAINS: soya · MAIN

Slow cooked brisket

jus, crispy onion

CONTAINS: gluten,dairy · MAIN

Pan fried catch of day

sauteed African kale, grapes, onion, garlic

CONTAINS: dairy · MAIN

Mixed garden vegetables

SIDE

Roasted potatoes, thyme

SIDE

Lemon Coconut

SIDE

Seasonal fruit platter

CONTAINS: vegan · DESSERT

MENU 2 USD 42

Greek salad

cucumber, tomato, red onion, feta cheese, olives

CONTAINS: dairy · STARTER

Greeny Salad

Lettuce, cucumber, tomato, crispy tortilla croutons, pomegranate reduction

STARTER

Ceasar salad

buttered garlic croutons, bacon, shaved parmesan

CONTAINS: gluten,dairy · STARTER

Grilled chicken wings

ranch dressing, lemon

CONTAINS: dairy · STARTER

Grilled chicken thighs

soy, balsamic, brown sugar, garlic

CONTAINS: dairy, soya · MAIN

Slow cooked brisket

jus, crispy onion

CONTAINS: gluten,dairy · MAIN

Pan fried catch of day

sauteed African kale, grapes, onion, garlic

CONTAINS: dairy · MAIN

Penne Pasta

creamy citrus chicken sauce, zucchini

CONTAINS: gluten,dairy · MAIN

Mixed garden vegetables

SIDE

Roasted potatoes, thyme

SIDE

Lemon Coconut Rice

SIDE

Seasonal fruit platter

CONTAINS: vegan · DESSERT

Baked creamy cheesecake

strawberry

CONTAINS: gluten,dairy · DESSERT

carrot cake

orange crème cheese frosting

CONTAINS: gluten,dairy,nuts · DESSERT
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