Appetizers
Nocellara del Belice Sicilian Un-pitted Olives
Tray-Baked Buttermilk Rolls
whipped butter
Pecorino and Truffle Nut Selection
Starters
Polenta Chips
24-month aged parmesan cheese and truffle mayonnaise
Marinated Courgettes
cannellini beans hummus, smoked almonds
Paprika Fried Chicken Wings
chipotle and honey-mustard dip
Manhattan Clam Chowder
toasted fregola, fine herbs
Bistro Classics
Baked Onion Soup "En Croute"
slowed cooked onion and forest mushroom brooth, baked with a fresh chessy flat bread lid
Stuffed Eggplant
baked & breaded eggplant, caramelised onion, whipped vegan feta, tomato & basil sauce, black olive crumb
Devon Crab Linguine
chili-ginger & garlic prawns, crab bisque, wilted rocket cherry tomato, (may contain shell)
Mulberry Street Chicken Parmesan
oven baked breaded chicken supreme topped with tomato sauce, smoked scamorza cheese arugula, cherry tomato and parmesan
Kale Caesar Salad
sourdough croutons, parmesan, egg, bacon, anchovies
Kale Caesar Salad
sourdough croutons, parmesan, egg, bacon, anchovies
Add on - Grilled chicken breast
Add on - Crumbled mature goat cheese
Add on - Garlic and chilli prawns (5pcs)
Rolls & Burgers
Lobster and Crayfish Roll
Marie Rose sauce, crispy lettuce, avruga caviar
Buttermilk Chicken Buffalo Burger
crispy lettuce, Frank’s hot sauce, ranch dressing, tomato, brioche bun
Homemade Vegan Burger
Spiced potato and yellow lentil crispy patty, roasted red pepper salsa, vegan mayo, tomato, lettuce, red onion, ketchup, brioche bun
Black Angus Beef Burger
maple bacon, Montgomery cheddar, red onion relish, tomato, mustard mayo, gherkin, sesame brioche bun
Add extra patty
NYnLON Grill
Empire Steak Dedham Vale Cote De Boeuf 450g
served with roasted portobello mushroom, cherry tomato and watercress
BBQ Glazed 60 Day Dry Aged Dingley Pork T-Bone 300g
served with backyard slaw
Central Park Lamb Rack
served with charred grelot onions, sweet potato and orange puree
Salmon Chop
served with fennel and citrus salad and mojo dressing
Grilled Tiger Prawn
chilli & garlic butter, citrus salad and mojo dressing
NY Strip Steak (10oz)
served with roasted portobello mushroom, cherry tomato and watercress
Choice of any sauce for steaks - green peppercorn sauce
Choice of any sauce for steaks - red wine sauce
Choice of any sauce for steaks - chimichurri
Sides
House-Seasoned Fries
Backyard Slaw
Mixed Leaves and Fennel Salad
Corn Ribs
Maple Glazed Chantenay Carrots
Truffle Mac and Cheese
Desserts
Rocky Road Chocolate Brookie
vanilla ice cream, walnuts
Strawberries & Cream
seasonal British berries, Chantilly cream, Scottish shortbread
Banoffee Trifle
dulce de leche, feuillantine crunch
NYnLON Signature Cheesecake
blueberry coulis
Chef’s ‘One Bite’ of the Day and Signature Coffee of your choice
Please ask your server for the daily allergens
Ice Cream Selection
Please ask your server for the daily selection
Let us help.
If you have allergens or dietary restrictions, please let our staff know.