ANTIPASTI

A vibrant and generous selection of antipasti inspired by flavours from around the world, featuring premium cured meats, fresh and marinated seafood, seasonal salads, marinated and grilled vegetables, complemented by a selection of dressings, dips and traditional accompaniments. A colourful festive spread of fresh flavours and textures, designed to be shared and enjoyed.

Prawn bisque, lemon cream and dill

Potato gnocchi, Italian sausage, broccoli, roasted fennel, parmesan

Acquerello risotto with spiced pumpkin and sage

Fresh paccheri with mussels and clams, herb and citrus emulsion

Local meagre and prawn en croute

12hr braised local pork cheeks

Pan roasted barbary duck breast

Roasted USDA fillet of beef

Slow roasted lamb saddle

Roasted honey and cumin parsnips, broccolini, lyonnaise potato, triple cooked chips, aromatic jasmine rice

Our little guests can choose from a selection of children's favourites, freshly prepared to order by our kitchen team

A carefully selected assortment of local and international cheeses and cured meats, served with traditional accompaniments, preserves and freshly baked breads.

An indulgent selection of handcrafted festive desserts, cakes, pastries and sweet creations, prepared by our pastry team for the perfect finale to your New Years’ celebration.