daily, 6 - 9.45 p.m.
ORIGIN MEAT & FISH: Lamb - NZE*, Beef - CH, Chicken - CH, Veal - CH, Fish - Wild caught fish FA027, Salmon - CH / SCO, Shrimps - CH, Lobster - TA, Atlantic, southeast. *May have been produced with non-hormonal performance enhancers such as antibiotics. Our baked goods come from Switzerland, except flatbread (EU) and Pita (ISR). All prices are in Swiss Francs and inclusive of 8.1% VAT.
SALADS
Fattoush Salad
tomatoes, cucumber, radish, sumac spice, pomegranate, crispy flat bread
Summer Salad
watermelon, feta, basil, bacon, semi sundried tomatoes
Tabouleh Salad
parsley, tomatoes, fine bulgur, spring onions
Fennel Salad
citrus fruit, confit garlic dressing, toasted coriander seed, coriander cress
BABEL SPECIALS
Beef Flat Bread - Arayes
spiced beef, pine nuts, pepper paste, pomegranate
Falafel and Tahini – Falafel bil Tahini
fried chickpeas, tahini sauce, pickles, tomatoes, olives, rocca
COLD MEZZE
Babel Hummus Spread
creamy chickpeas, tahini
Muhammara Spread
spicy pepper paste, roasted cashews, walnuts, pomegranate molasses
Mutabal Baba Ghanoush
creamy eggplant purée, pomegranate seeds, mint, sumac
Pumpkin Hummus
Creamy chickpeas, tahini
Hot Mezze
Sliced Lamb Loin, Hummus Spread
fried lamb loin, pine nuts, pomegranate sauce
Beef Flat Bread – Arayes
spiced beef, pine nuts, pepper paste, pomegranate seeds
Chicken Winglets – Jawaneh Dajaj
grilled chicken winglets, garlic, coriander, lemon
Shrimps in Arak Sauce – Rubiyan bil Arak
swiss shrimps, massaya arak, coriander
Falafel and Tahini – Falafel bil Tahini
fried chickpeas, tahini sauce, pickles, tomatoes, olives, rocca
Mixed Beetroot Salad with Tahini Sauce
lemon, pinenuts, parsley, pomegranate molasses
JOSPER CHARCOAL OVEN
Babel’s Mixed Grill Plate – Mashawee Mushakaleh
chicken skewer, lamb rack, beef skewer, oven-roasted vegetables, crispy flatbread
Oriental Lamb Rack
medium grilled, potato purée, nuts, watercress pesto
Beef Skewer – Beef Shish Kebab
rosemary jus, roasted vegetables
Chicken Skewer – Shish Taouk bel Laban
marinated chicken, paprika yoghurt, garlic cream, crispy flat bread
CLASSIC DISHES
Swiss Prime Rib-Eye Steak (220g)
rosemary jus, roasted vegetables
Roasted Salmon Fillet
pan-fried kale and chanterelles, beetroot yoghurt
Grilled Flanked Steak
roasted red endive, jus
Pasta alla Norma
tomato, aubergine, basil, pine nuts
Charcoal Grilled Duck Breast
grape jus, pea and lentil risotto, beetroot chips
Grilled Venison Fillet
cacao, josper broccolini, carrot and ginger purée
Classic Caesar Salad
romaine lettuce, croutons, parmesan, crispy bacon
Ras el Hanout Pumpkin
black olive powder and chive oil
SIDE DISHES
Roasted Spiced Carrots
cumin, maple syrup, dukkah spice mix
Smoky Aubergine Purée
aged pecorino sardo, olive oil
Roasted Potatoes – Battata Harra
Potatoes, Turmeric, Garlic, Chili, Lemon, Coriander
Spiced Bulgur – Bulgur Pilaf
bulgur wheat, aubergine, tomato, saffron
Basmati Rice
Sweet Potato Fries
Crispy Fries
Potato Purée
Let us help.
If you have allergens or dietary restrictions, please let our staff know.