This menu is available from Thursday, September 17, 2026
sharing (or not)
Golden imperial caviar
30 gr
140.00 EUR
Golden imperial caviar
50 gr
210.00 EUR
Golden imperial caviar
125 gr
420.00 EUR
Croq truffle
39.00 EUR
Iberico “Juan Pedro Domecq” ham
49.00 EUR
Sea bream fish and chips
22.00 EUR
starters
Sea bass tartare, burrata & horseradish
36.00 EUR
Eggplant merenda
29.00 EUR
Endive salad, gorgonzola & orange
22.00 EUR
Leeks in vinaigrette, truffle & citrus ponzu
24.00 EUR
main courses
Beef tartar
French fries
38.00 EUR
Beef tenderloin with pepper
French fries, lettuce heart
59.00 EUR
Poultry on the spit
gratin dauphinois, for 2 people
95.00 EUR
Grandma's gratinated sea bream
40.00 EUR
Dover sole meunière, creamed spinach
89.00 EUR
Homemade spaghetti alle vongole
39.00 EUR
Homemade spaghetti alla norma
29.00 EUR
Cheeses
Selection of mature cheeses
lettuce heart
24.00 EUR
Desserts
Crispy mille-feuille
sweet spices & candied orange
18.00 EUR
Pear & bergamot charlotte
18.00 EUR
Solliès fig tart
lemon thyme & balsamic vinegar
18.00 EUR
Signature chocolate entremets
18.00 EUR
Paris-Brest with Piedmont hazelnuts
puffed buckwheat
18.00 EUR
Fresh fruit platter
28.00 EUR
Selection Of Homemade Ice Cream & Sorbets
Vanilla, Chocolate, Coffee, Red berries, Lemon, Fig, Pear - price per piece
6.00 EUR
Let us help.
If you have allergens or dietary restrictions, please let our staff know.